FDACS Stop-Sale Orders: Approved Source

Frequently Asked Questions

What is an FDACS Approved Source stop-sale order?

An FDACS Approved Source stop-sale order requires a Florida food establishment to immediately stop selling or using a product that violates FS 500.04; FS 500.10 Adulterated. Food products obtained from unapproved, unregistered, or unlicensed sources — a violation of Florida food safety requirements for traceable supply chains. FDACS has issued 2527 such orders across 124 Florida facilities.

What happens when FDACS issues a stop-sale order for Approved Source?

When FDACS issues a Approved Source stop-sale order, the affected products must immediately be removed from sale or use. The establishment cannot sell, distribute, or use the flagged products until FDACS approves corrective action. Violating a stop-sale order can result in additional penalties under Florida Statutes Chapter 500.

Which Florida businesses receive Approved Source stop-sale orders?

FDACS inspects and issues stop-sale orders to grocery stores, convenience stores, food manufacturers, bakeries, mobile food vendors, and vending machine operators. Approved Source stop-sale orders have been issued at 124 Florida facilities, with 3,002 orders in the past 12 months.

What law covers FDACS Approved Source stop-sale orders?

FDACS Approved Source stop-sale orders are issued under FS 500.04; FS 500.10 Adulterated. The Florida Department of Agriculture and Consumer Services (FDACS) enforces Florida Statutes Chapter 500 and Florida Administrative Code 5K-4, which adopt FDA Food Code standards for food safety and labeling compliance.