How many health inspections has POPEYES LOUISIANA KITCHEN #128 had?

POPEYES LOUISIANA KITCHEN #128 has had 32 inspections according to Florida DBPR records.

Has POPEYES LOUISIANA KITCHEN #128 ever been shut down?

Yes, POPEYES LOUISIANA KITCHEN #128 has been shut down 1 time by state inspectors.

What are the most common violations at POPEYES LOUISIANA KITCHEN #128?

The most frequently cited violations at POPEYES LOUISIANA KITCHEN #128 are: Proper ventilation, Consumer advisory, Proper cooking temps.

What does Florida violation V28 (Water supply) mean?

WATER CONTAMINATION: Non-potable water used in food establishment can contain: E. coli, Cryptosporidium, Giardia, Legionella, lead, nitrates, and chemical contaminants. Contaminated water affects every operation — handwashing, cooking, ice making, cleaning, and sanitizing. A single water supply failure can cause community-wide outbreaks affecting hundreds. Legionella in water systems causes Legionnaires' disease (10% fatality). All water must be from an approved potable source. Hot and cold water must be available under pressure. Ice must be made from potable water and protected from contamination. Private wells must be tested annually. Backflow prevention devices required on all fixtures. If water supply is interrupted, cease operations until restored and verified safe.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

What does Florida violation V47 (Wall/ceiling maintenance) mean?

CONTAMINATION & PESTS: Walls and ceilings in poor repair shed paint, plaster, or other materials that can fall into food as physical contaminants. Damaged surfaces cannot be cleaned effectively, allowing bacterial and mold growth. Holes and cracks in walls and ceilings provide entry points and harborage for pests. Condensation from ceiling drips onto food below. Walls and ceilings must be smooth, non-absorbent, easily cleanable, and in good repair. Repair cracks, holes, and peeling surfaces promptly. Clean regularly to prevent grease buildup. Address condensation issues. Seal penetrations around pipes and utilities. Use approved materials for food establishment construction.

POPEYES LOUISIANA KITCHEN #128

1412 N MAIN ST, Gainesville, FL 326014368

Alachua County · Permanent Food Service · Owner: SAILORMEN INC · License: SEA1101748

POPEYES LOUISIANA KITCHEN #128 in Gainesville, FL has 32 inspections on record with 161 total violations (5 per inspection) and 1 emergency closure.

32Inspections

161Violations

1Closures

Data current as of February 17, 2026

Emergency Closures (1)

Emergency closure history for POPEYES LOUISIANA KITCHEN #128
Date	Reason	Reopened
Feb 17, 2026	Sewage back up	11:19:00

Inspection History (32)

May 30, 2025 — Complaint Partial· 2 violations · Call Back - Extension given, pending

High Priority Violations

V28 Water supply

POPEYES LOUISIANA KITCHEN #128

Emergency Closures (1)

Inspection History (32)

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How Does This Facility Compare?

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