When was Conch Heaven in Miami last inspected?

Conch Heaven in Miami was last inspected by Florida DBPR on March 27, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Conch Heaven in Miami?

The most frequently cited violations at Conch Heaven in Miami are: Proper ventilation, Food contact surfaces, Consumer advisory.

How many health inspections has Conch Heaven in Miami had?

Conch Heaven in Miami has had 38 inspections on record with Florida DBPR, averaging 13.1 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Conch Heaven in Miami find?

Conch Heaven in Miami was most recently inspected on March 27, 2026 with 9 violation(s). Disposition: Inspection Completed - No Further Action.

Has Conch Heaven in Miami ever been shut down?

No, Conch Heaven in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V22 (Consumer advisory) mean?

Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.

Has Conch Heaven in Miami faced any disciplinary actions?

Yes, Conch Heaven in Miami has 2 disciplinary action(s) on record with Florida DBPR totaling $360.00 in fines.

How much has Conch Heaven in Miami been fined?

Conch Heaven in Miami has been fined a total of $360.00 across 2 disciplinary action(s) on record with Florida DBPR.

Conch Heaven in Miami

Last inspected: March 27, 2026

11275 Nw 27 Ave, Miami, FL 33167

Miami-Dade County · Permanent Food Service
DBPR License: SEA2331408

Overview

Conch Heaven in Miami has accumulated 487 violations across 37 inspections since 2016, averaging 13.2 per visit. The facility has faced 2 disciplinary actions totaling $360 in fines. Recurring violations center on proper ventilation (28 citations), food contact surfaces (28), and cooling equipment (19). In February 2023, inspectors documented 47 violations including 11 high-priority issues and recommended an administrative complaint, followed by three compliance callbacks over the next two weeks.

Summary generated from Florida DBPR public inspection records.

38Inspections

496Violations

0Closures

$360in Fines

Last inspected DBPR: March 27, 2026

Conch Heaven in Miami: Comparison to Miami-Dade County Averages

This Facility 13.1 violations / inspection 13.1 violations per inspection

Miami-Dade County Avg 6.7 violations / inspection 6.7 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Conch Heaven in Miami: Fines & Disciplinary Actions (2)

Total fines on record: $360.00

Disciplinary action history for Conch Heaven in Miami
Action Date	Case Number	Fine	Violation Date	Enforcement Office
Mar 30, 2023	1--2023008140	$200.00	Feb 13, 2023	Miami (Doral)
Nov 16, 2016	1--2016049078	$160.00	Sep 13, 2016	Fort Lauderdale

Conch Heaven in Miami: Full Inspection History — DBPR (38)

2026 — 1 inspection6 violations · 4 high priority

Mar 27, 2026 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

2025 — 4 inspections34 violations · 16 high priority

Oct 9, 2025 — Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

May 21, 2025 — Complaint Full· 5 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

Mar 19, 2025 — Complaint Full· 8 violations (3 high priority)· Call Back - Extension given, pending

Mar 17, 2025 — Complaint Full· 12 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

2024 — 2 inspections14 violations · 9 high priority

Oct 11, 2024 — Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting

Apr 2, 2024 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

2023 — 6 inspections68 violations · 34 high priority

Sep 1, 2023 — Complaint Full· 5 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

Aug 24, 2023 — Complaint Full· 10 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V11 Food in good condition

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

Jul 27, 2023 — Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V11 Food in good condition

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V36 Proper ventilation

Feb 28, 2023 — Complaint Full· 6 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

V42 Equipment condition

Feb 15, 2023 — Complaint Full· 14 violations (7 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Feb 13, 2023 — Complaint Full· 24 violations (15 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

V42 Equipment condition

2022 — 3 inspections21 violations · 14 high priority

Jul 28, 2022 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Mar 10, 2022 — Routine - Food· 4 violations (2 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing

V33 Proper cooling equipment

Mar 9, 2022 — Routine - Food· 14 violations (10 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

2021 — 4 inspections24 violations · 15 high priority

Dec 29, 2021 — Routine - Food· 5 violations (3 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

Oct 27, 2021 — Routine - Food· 10 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Feb 5, 2021 — Routine - Food· 3 violations (2 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Jan 20, 2021 — Routine - Food· 6 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

2020 — 2 inspections12 violations · 8 high priority

Sep 10, 2020 — Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Feb 3, 2020 — Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

2019 — 3 inspections27 violations · 19 high priority

Sep 13, 2019 — Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

Apr 8, 2019 — Routine - Food· 4 violations (3 high priority)· Call Back - Complied

High Priority Violations

V10 Approved food source

V16 Proper cooking temps

V23 Chemical properly stored

Intermediate Violations

V42 Equipment condition

Apr 1, 2019 — Routine - Food· 13 violations (8 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V42 Equipment condition

2018 — 6 inspections45 violations · 33 high priority

Oct 25, 2018 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V21 Time as control

Oct 17, 2018 — Routine - Food· 14 violations (9 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

Aug 13, 2018 — Routine - Food· 5 violations (4 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Jul 30, 2018 — Routine - Food· 5 violations (4 high priority)· Call Back - Extension given, pending

High Priority Violations

V01 Management awareness

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Jun 27, 2018 — Routine - Food· 11 violations (8 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Feb 26, 2018 — Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

2017 — 1 inspection0 violations

Feb 1, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

2016 — 6 inspections63 violations · 38 high priority

Nov 23, 2016 — Complaint Full· 25 violations (15 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V06 Handwashing facilities

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V51 Premises clean

V53 Outer openings protected

Sep 28, 2016 — Complaint Full· 13 violations (9 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Sep 13, 2016 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected

Sep 2, 2016 — Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected

Jul 8, 2016 — Routine - Food· 5 violations (3 high priority)· Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected

Jul 6, 2016 — Routine - Food· 14 violations (9 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Conch Heaven in Miami: Frequently Asked Questions

When was Conch Heaven in Miami last inspected?: Conch Heaven in Miami was last inspected by Florida DBPR on March 27, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Conch Heaven in Miami?: The most frequently cited violations at Conch Heaven in Miami are: Proper ventilation, Food contact surfaces, Consumer advisory.
How many health inspections has Conch Heaven in Miami had?: Conch Heaven in Miami has had 38 inspections on record with Florida DBPR, averaging 13.1 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Conch Heaven in Miami find?: Conch Heaven in Miami was most recently inspected on March 27, 2026 with 9 violation(s). Disposition: Inspection Completed - No Further Action.
Has Conch Heaven in Miami ever been shut down?: No, Conch Heaven in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V22 (Consumer advisory) mean?: Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
Has Conch Heaven in Miami faced any disciplinary actions?: Yes, Conch Heaven in Miami has 2 disciplinary action(s) on record with Florida DBPR totaling $360.00 in fines.
How much has Conch Heaven in Miami been fined?: Conch Heaven in Miami has been fined a total of $360.00 across 2 disciplinary action(s) on record with Florida DBPR.