WINGHOUSE BAR AND GRILL
3405 W VINE ST, Kissimmee, FL 34741
Osceola County · Permanent Food Service · Owner: NYJK MANAGEMENT SERVICES LLC · License: SEA5909971
WINGHOUSE BAR AND GRILL in Kissimmee, FL has 19 inspections on record with 143 total violations (7.5 per inspection) and 0 emergency closures.
Data current as of March 5, 2025
Inspection History (19)
Mar 5, 2025 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 21, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 24, 2024 — Complaint Full· 11 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 7, 2023 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 9, 2023 — Complaint Full· 10 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 30, 2023 — Routine - Food· 10 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 21, 2022 — Routine - Food· 13 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 6, 2022 — Routine - Food· 12 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Oct 11, 2021 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 10, 2021 — Complaint Full· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 13, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 21, 2020 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 22, 2020 — Food-Licensing Inspection· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 7, 2019 — Routine - Food· 13 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 3, 2019 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 8, 2018 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 5, 2017 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 23, 2017 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 17, 2016 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
WINGHOUSE BAR AND GRILL has had 0 emergency closures, compared to the Osceola County average of 0.07 closures per facility. It has averaged 7.5 violations per inspection vs. the county average of 3.59.
Frequently Asked Questions
- How many health inspections has WINGHOUSE BAR AND GRILL had?
- WINGHOUSE BAR AND GRILL has had 19 inspections according to Florida DBPR records.
- Has WINGHOUSE BAR AND GRILL ever been shut down?
- No, WINGHOUSE BAR AND GRILL has no emergency closures on record.
- What are the most common violations at WINGHOUSE BAR AND GRILL?
- The most frequently cited violations at WINGHOUSE BAR AND GRILL are: Proper ventilation, Consumer advisory, Proper cooking temps.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with WINGHOUSE BAR AND GRILL.