Pittzza at Ironside in Miami
Last inspected:
7580 Ne 4 Ct 118, Miami, FL 33138Pittzza at Ironside in Miami has accumulated 222 violations across 28 inspections since 2016, averaging 7.9 per visit. The facility has faced one disciplinary action resulting in a $320 fine. Recent enforcement shows a pattern of non-compliance: in April 2025, inspectors issued a warning for 25 violations, then returned days later citing 6 more violations with an extension pending. As of January 2026, the facility remains under administrative complaint recommendation after citing 10 violations including one high-priority violation. Top recurring violations involve premises cleanliness, food contact surfaces, and proper cooking temperatures.
Most recent closure: April 15, 2026 for fly activity.
Summary generated from Florida DBPR public inspection records.
Pittzza at Ironside in Miami: Comparison to Miami-Dade County Averages
This Facility
8.2
violations / inspection
8.2 violations per inspection
Miami-Dade County Avg
6.7
violations / inspection
6.7 county average
This Facility
1
emergency closures
1 closures
Miami-Dade County Avg
0.13
closures / facility
0.13 county average
Pittzza at Ironside in Miami: Emergency Closure History (1)
Pittzza at Ironside in Miami: Fines & Disciplinary Actions (1)
Total fines on record: $320.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 1--2021058411 | $320.00 | Sep 29, 2021 | Fort Lauderdale |
Pittzza at Ironside in Miami: Fire Safety & Life Safety Violations (2)
— 2 fire violations
— Routine - Food · Emergency Order Callback Time Extension
Inspector Observation: - From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed use of burner to cook salmon and chicken, no hood system. - From follow-up inspection 2026-04-16: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · Emergency order recommended
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed use of burner to cook salmon and chicken, no hood system.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Pittzza at Ironside in Miami: Full Inspection History — DBPR (30)
— 3 inspections31 violations · 15 high priority
— Routine - Food· 8 violations (3 high priority)· Emergency Order Callback Time Extension
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 14 violations (7 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (5 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections39 violations · 25 high priority
— Routine - Food· 14 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 5 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 18 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections20 violations · 16 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 3 inspections6 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 5 inspections19 violations · 12 high priority
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection8 violations · 6 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections15 violations · 6 high priority
— Routine - Food· 1 violations · Call Back - Complied
Basic Violations
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections27 violations · 10 high priority
— Routine - Food· 10 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 17 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections10 violations · 7 high priority
— Complaint Full· 4 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Complaint Full· 6 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections20 violations · 14 high priority
— Complaint Full· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Pittzza at Ironside in Miami: Frequently Asked Questions
- When was Pittzza at Ironside in Miami last inspected?
- Pittzza at Ironside in Miami was last inspected by Florida DBPR on April 16, 2026. The result was: Emergency Order Callback Time Extension.
- When was Pittzza at Ironside in Miami last shut down?
- Pittzza at Ironside in Miami was last shut down on April 15, 2026 for fly activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Pittzza at Ironside in Miami?
- The most frequently cited violations at Pittzza at Ironside in Miami are: Premises clean, Food contact surfaces, Proper cooking temps.
- How many health inspections has Pittzza at Ironside in Miami had?
- Pittzza at Ironside in Miami has had 30 inspections on record with Florida DBPR, averaging 8.2 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Pittzza at Ironside in Miami find?
- Pittzza at Ironside in Miami was most recently inspected on April 16, 2026 with 8 violation(s), including 1 high-priority violation(s). Disposition: Emergency Order Callback Time Extension.
- Has Pittzza at Ironside in Miami ever been shut down?
- Yes, Pittzza at Ironside in Miami has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- Has Pittzza at Ironside in Miami had any fire safety violations?
- Yes, Pittzza at Ironside in Miami has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Pittzza at Ironside in Miami faced any disciplinary actions?
- Yes, Pittzza at Ironside in Miami has 1 disciplinary action(s) on record with Florida DBPR totaling $320.00 in fines.
- How much has Pittzza at Ironside in Miami been fined?
- Pittzza at Ironside in Miami has been fined a total of $320.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Pittzza at Ironside. How we collect and verify this data.