Wings Crash Convenience Store Cited for Food Safety Gaps in March 2026
A Tampa convenience store was cited in March 2026 for failing food safety knowledge standards, including no written plan…
FDACS citation 6-101.11 (Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use) is a General violation under Chapter 6 (Physical Facility) of the FDA Food Code, with 57 citations in the past 12 months across 368 Florida facilities. General food safety requirement.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Under Florida FDACS inspection rules, citation 6-101.11 (Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use) is a general violation addressing Physical Facility standards.
6-101.11 — Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use
Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
are not smooth, durable, or easily cleanable for areas where food operations are conducted; or are
absorbent for areas subject to moisture, or flushing or spray cleaning methods. Carpet for carpeted areas is
not closely woven and easily cleanable. Floors, floor coverings, walls, wall coverings, and ceilings not
designed, constructed, and installed so they are smooth and easily cleanable. 6-101.11 and 6-201.11
General (General): General food safety requirement.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
| County | Citations |
|---|---|
| Volusia | 28 |
| Pinellas | 25 |
| Palm Beach | 21 |
| St. Johns | 19 |
| Miami-Dade | 18 |
| Orange | 12 |
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Buddy Boys Country Store | Saint Augustine | 3 | Oct 9, 2025 |
| Frank's Fresh Fruits Mini Market | Miami | 3 | Jun 4, 2025 |
| Food Giant # 600 Establishment #: 12421 | Century | 3 | Jul 30, 2024 |
| Jeremiahs Italian Ice | Orlando | 2 | Jan 5, 2026 |
| Pangs's BBQ | Orlando | 2 | Jan 5, 2026 |
| Mon Delice | New Smyrna Beach | 2 | Dec 8, 2025 |
| La Fiesta Mexican Convenience Store | Tampa | 2 | Nov 21, 2025 |
| Quick King Store # 0024 | Bunnell | 2 | Oct 24, 2025 |
Freedy's Market, Deerfield Beach—
Backroom area: Several floor tiles in the warewashing area were chipped or missing.
Pangs's BBQ, Orlando—
Produce and Seafood Departments: Ceiling tiles are not constructed of smooth/easily cleanable material.
Pangs's BBQ, Orlando—
Seafood Department: Ceiling tiles are not constructed of smooth/easily cleanable material.
Jeremiahs Italian Ice, Orlando—
Warewashing Area: Employee restroom opens directly into processing area where exposed foods are processed. Racks stored near restroom were observed being used for exposed foods. See comments. o Print Date: 12/12/2025 Page 2 of 3 53 Citation Description: Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use are not smooth, durable, or easily cleanable for areas where food operations are conducted; or are absorbent for areas subject to moisture, or flushing or spray cleaning methods. Carpet for carpeted areas is not closely woven and easily cleanable. Floors, floor coverings, walls, wall coverings, and ceilings not designed, constructed, and installed so they are smooth and easily cleanable. 6-101.11 and 6-201.11 Observation: Warewashing Area: Various ceiling tiles were not smooth or easily cleanable.
Donut King, Minneola—
Kitchen: Floor tiles in various areas on kitchen and prep areas and broken and/or are in disrepair.
New Meat Store, Orlando—
Processing Area: The ceiling tiles above the meat processing area are acoustic tiles, not easily cleanable.
A Tampa convenience store was cited in March 2026 for failing food safety knowledge standards, including no written plan…
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.