Circle K in Winter Park Used Handwashing Sink as Storage, March Inspection Shows
A March 2026 FDACS inspection of a Winter Park Circle K found a handwashing sink blocked by a damaged drink and a popsic…
FDACS citation 5-202.11(A) (Plumbing system not designed, constructed, and installed according to law) is a Priority violation under Chapter 5 (Water, Plumbing, and Waste) of the FDA Food Code, with 16 citations in the past 12 months across 79 Florida facilities. Directly linked to foodborne illness or injury. Requires immediate corrective action.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Citation 5-202.11(A) — Plumbing system not designed, constructed, and installed according to law — is classified as a priority violation under Florida FDACS inspection standards in the Water, Plumbing, and Waste chapter.
5-202.11(A) — Plumbing system not designed, constructed, and installed according to law
Plumbing system not designed, constructed, and installed according to law.
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
Priority (P): Directly linked to foodborne illness or injury. Requires immediate corrective action.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
| County | Citations |
|---|---|
| Miami-Dade | 11 |
| Broward | 5 |
| St. Johns | 4 |
| Pinellas | 3 |
| Palm Beach | 3 |
| Pasco | 3 |
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Vallabh Enterprises LLC | Dade City | 2 | Nov 19, 2024 |
| Nutrition Gone Wild | Miami Gardens | 1 | Apr 2, 2026 |
| Polets Grocery Store # 2 LLC | Port Charlotte | 1 | Mar 27, 2026 |
| Bumby Kwik Mart | Orlando | 1 | Mar 16, 2026 |
| Nu Vape & Glass | Largo | 1 | Mar 4, 2026 |
| Neska | Hallandale Beach | 1 | Feb 11, 2026 |
| Dade City Nutrition | Dade City | 1 | Jan 23, 2026 |
| Hammond's Bakery | Opa Locka | 1 | Jan 5, 2026 |
Nutrition Gone Wild, Miami Gardens—
Backroom Area: Hand wash sink and 3 compartment sink not plumbed according to law. o
Bumby Kwik Mart, Orlando—
3 Compartment Sink Area: Faucet is not long enough to be able to fill all 3 compartments in 3 compartment sink. A Stop-Use Order was issued. See comments. o
Nu Vape & Glass, Largo—
No hot water heater installed. o Print Date: 3/4/2026 Page 1 of 2 93 o Citation Description: The food establishment denied the Department's authorized agent free access to the establishment or vehicle for the purpose of determining regulatory compliance including compliance with all sanitary rules adopted by the Department. 500.147(1) F.S. Observation: Retail: Food Establishment Owner stated to FDACS Food inspectors F. Hicks and A. Boeke to leave Food establishment. Due to owner statement, the Inspectors could not finish the full food safety inspection. INSPECTION: KRATOM PRODUCTS Violation No. Citation Description and Observation Repeat COS
Neska, Hallandale Beach—
No hot water installed in the establishment. Stop use order issued. See order. o Print Date: 2/11/2026 Page 1 of 2 51 Citation Description: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14 Observation: Back - Employees unisex restroom door not self-closing.
Dade City Nutrition, Dade City—
Food service area: Faucet at warewashing sink not long enough to reach all basins. Establishment is given 30 days to correct issue. o
Hammond's Bakery, Opa Locka—
Food Service Area: Hot case pipe draining into a trash can. Establishment has thirty days to repair. See comments. o
A March 2026 FDACS inspection of a Winter Park Circle K found a handwashing sink blocked by a damaged drink and a popsic…
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.