Miami Hot Pot Restaurant Logged 9 High-Severity Violations, Stayed Open
Hi Pot in Miami racked up 9 high-severity violations in April 2026, including undercooking and no shellfish traceability…
FDACS citation 4-601.11(C) (Nonfood-contact surface of equipment has an accumulation of dust, dirt, food) is a General violation under Chapter 4 (Equipment, Utensils, and Linens) of the FDA Food Code, with 377 citations in the past 12 months across 1,955 Florida facilities. General food safety requirement.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
FDACS citation 4-601.11(C) (Nonfood-contact surface of equipment has an accumulation of dust, dirt, food) is a general food safety violation under Chapter 4 (Equipment, Utensils, and Linens) of the FDA Food Code.
4-601.11(C) — Nonfood-contact surface of equipment has an accumulation of dust, dirt, food
Nonfood-contact surface of equipment has an accumulation of dust, dirt, food
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
residue or other debris.
General (General): General food safety requirement.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
| County | Citations |
|---|---|
| Palm Beach | 140 |
| Miami-Dade | 133 |
| Pinellas | 102 |
| St. Lucie | 100 |
| Polk | 99 |
| Volusia | 91 |
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Nd's Corner Store | Sanford | 4 | Feb 18, 2025 |
| Bagelicious Deli and Bakery | Ocala | 3 | Feb 12, 2026 |
| Bearss Food Mart | Tampa | 3 | Feb 4, 2026 |
| Delicias of Portugal Bakery II | Palm Coast | 3 | Nov 21, 2025 |
| Jimmie's Auto/truck Plaza & the Red Onion Grill | Lee | 3 | Oct 29, 2025 |
| Nuevo Siglo Supermarket | Miami | 3 | Oct 23, 2025 |
| Tasty Island Cuisine / Soul Food LLC | Deland | 3 | Sep 17, 2025 |
| Walmart # 5704 | Port St Lucie | 3 | Aug 21, 2025 |
Island Vibes, Pompano Beach—
Food Service - Old food residue, dust and debris accumulated on exterior surface of multiple food bins.
Kooler Ice - Aliana Meat Market, Tampa—
Meat back area: Brown residue build-up observed on bottom part of top metal frame of food storage rack in walk-in cooler.
Love's Travel Stop # 0228, Polk City—
Arby's- Fountain drink machine near cash register had a build up sticky residue. COSFountain drink machine was cleaned and sanitized during inspection.
7-eleven Store #32706b, Clermont—
Hot food line: build up debris on top of door to reach in freezer. Reach in freezer located under counter next to oven. Hot food line: build up debris on to of counter under roller grills and sandwich press.Walk-in cooler: build up debris and mold like substance on the shelves used for can bottle drinks. Back room: The spray nozzle of the three compartment sink had build-up on nozzle and handle.
Sarahs Tent, Aventura—
Backroom Area: Outside of ice machine and the ice door with soil build up. COS: Cleaned at time of inspection.
Quoc Huong Oriental Market, Margate—
Backroom - Walk in cooler fan guards found with heavy dust accumulation. Retail - Old food residue, dust and debris accumulated on shelves of retail cold units and walk in cooler.
Hi Pot in Miami racked up 9 high-severity violations in April 2026, including undercooking and no shellfish traceability…
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.