Circle K in Winter Park Used Handwashing Sink as Storage, March Inspection Shows
A March 2026 FDACS inspection of a Winter Park Circle K found a handwashing sink blocked by a damaged drink and a popsic…
FDACS citation 3-602.11(A) (Food packaged onsite not labeled as specified in law, including 21 CFR 101 and 9) is a General violation under Chapter 3 (Food) of the FDA Food Code, with 27 citations in the past 12 months across 188 Florida facilities. General food safety requirement.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Citation 3-602.11(A) — Food packaged onsite not labeled as specified in law, including 21 CFR 101 and 9 — is classified as a general violation under Florida FDACS inspection standards in the Food chapter.
3-602.11(A) — Food packaged onsite not labeled as specified in law, including 21 CFR 101 and 9
Food packaged onsite not labeled as specified in law, including 21 CFR 101 and 9
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
CFR 317.
General (General): General food safety requirement.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
| County | Citations |
|---|---|
| Miami-Dade | 15 |
| Palm Beach | 11 |
| Union | 10 |
| Pinellas | 9 |
| St. Lucie | 7 |
| Sarasota | 7 |
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Bearss Food Mart | Tampa | 2 | Feb 4, 2026 |
| Triple L Brazilian Foods | Hialeah | 2 | Oct 6, 2025 |
| Julie Food Market | Tampa | 2 | Mar 3, 2023 |
| El Primo Supermarket | Okeechobee | 2 | Feb 15, 2023 |
| La Mejor Mexican Supermarket LLC | Marianna | 1 | Mar 17, 2026 |
| Ez Lane 3 | Callaway | 1 | Mar 10, 2026 |
| Dona Orlanda Tortas Y Tacos | Dade City | 1 | Feb 23, 2026 |
| Cheers Craft Beer & Wine | Jacksonville | 1 | Feb 10, 2026 |
La Mejor Mexican Supermarket LLC, Marianna—
Retail: Multiple miscellaneous dry food products that were taken form the original containers and packaged for retail sales not labeled with the common name of the product, address, ingredients or weight of the product. COS All food product with out proper labels was label accordingly during the inspection. Meat department and retail sales: meat and food products package at the establishment had the wrong address on the label. COS Labels were corrected during the inspection. x
Ez Lane 3, Callaway—
Outside: approximately 50 bags of ice package at the establishment observed without proper label to include the name of the store, address, and phone number. Ice bags were voluntary destroyed.
Dona Orlanda Tortas Y Tacos, Dade City—
Retail area: Entity selling bag of ice with no label. COS: Employee labeled the product. x
Cheers Craft Beer & Wine, Jacksonville—
Retail : Ice bagged on-site not labeled with manufacturer, packer, or shipper. COS : Labels applied during inspection. x
Bearss Food Mart, Tampa—
Retail area: Bagged Ice packaged on site not labeled with store name and address. COS: Bagged Ice properly labeled during inspection. x
Tlalchapa Tienda Mexicana 2, Deland—
Retail: No labeling provided for packaged on site Shrimp Cocktail, Salsa Arbol, Salsa Verde, Salsa Asado, strawberry gelatin and eggnog gelatin. Located inside of self service reach in deli cooler. COS: Proper labeling was applied to all products by end of inspection. No source information on repackaged Salsa Guajillo. COS: Manager applied source sticker with name and address of business to all repackaged Salsa Guajillo. No labeling information on house packaged raw beef tongue, and whole tilapia located inside of full service reach in freezer. COS: Proper labeling was applied to frozen meats by end of the inspection. Y x
A March 2026 FDACS inspection of a Winter Park Circle K found a handwashing sink blocked by a damaged drink and a popsic…
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.