FDACS Citation 3-305.14: Unpackaged food not protected from environmental sources of contamination during
FDACS citation 3-305.14 (Unpackaged food not protected from environmental sources of contamination during) is a General violation under Chapter 3 (Food) of the FDA Food Code, with 10 citations in the past 12 months across 40 Florida facilities. General food safety requirement.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Under Florida FDACS inspection rules, citation 3-305.14 (Unpackaged food not protected from environmental sources of contamination during) is a general violation addressing Food standards.
What the Code Says
3-305.14 — Unpackaged food not protected from environmental sources of contamination during
Unpackaged food not protected from environmental sources of contamination during
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
preparation.
Priority Classification
General (General): General food safety requirement.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
Citations by County
| County | Citations |
|---|---|
| Pasco | 3 |
| Miami-Dade | 3 |
| Pinellas | 2 |
| Marion | 2 |
| St. Lucie | 1 |
| Walton | 1 |
Most Cited Facilities
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Florida Fresh Meat Company | Summerfield | 2 | Sep 25, 2023 |
| Best Choice Meats | Fort Pierce | 1 | Dec 17, 2025 |
| Orion | Miami | 1 | Sep 25, 2025 |
| Economizer Iga | Dover | 1 | Apr 17, 2025 |
| Monkey Joe's | Coral Springs | 1 | Aug 20, 2024 |
| The Fresh Market # 0026 | Jacksonville | 1 | Feb 21, 2024 |
| Tuva Food Hall and Gas Establishment #: 392641 | Riverview | 1 | Dec 5, 2023 |
| Amazing Pinchos | Spring Hill | 1 | Aug 3, 2023 |
Recent Inspector Observations
Orion, Miami—
Kitchen - Container of raw fish stored inside the wash compartment of the ware wash sink with unclean utensils and pots stored in the rinse compartment. COS, fish was removed from three compartment sink.
Economizer Iga, Dover—
Outside area: Foods (meat on vertical rotisserie and flat grill) being cooked and served in a manner that is not protected from outside elements. Stop use issued for Outdoor Cooking Area.
Monkey Joe's, Coral Springs—
Food Processing: grime and old food debris build up over cutting table in kitchen next to prep sink. COS: debris and grime cleaned during visit.
The Fresh Market # 0026, Jacksonville—
Backroom : Multiple boxes of various dairy items stored directly on floor in walk in dairy cooler. Stockroom : Multiple boxes of seasonings and various food items stored directly on floor in upstairs stockroom area.
Florida Fresh Meat Company, Summerfield—
Processing - Hand sink was observed installed next to a meat slicer and prep table with no splash guard or separation to prevent potential splash contamination.
Amazing Pinchos, Spring Hill—
Kitchen : whole fruits and vegetables are not washed prior to being cut . COS: fruits and vegetables were washed prior to use.
Frequently Cited Alongside 3-305.14
6-501.11
3-501.16(A)(1)
3-302.11(A)(1)
4-501.11
3-501.16(A)(2)
5-501.11
References
- Florida FDACS Food Establishment Inspections
- FDA Food Code (Current Edition)
- Florida Administrative Code Chapter 5K-4
- All FDACS Citation Codes
Frequently Asked Questions
- What is FDACS citation code 3-305.14?
- FDACS citation 3-305.14 (Unpackaged food not protected from environmental sources of contamination during) is a General violation under Chapter 3 (Food) of the FDA Food Code. Unpackaged food not protected from environmental sources of contamination during preparation.
- How serious is FDACS violation 3-305.14 (Unpackaged food not protected from environmental sources of contamination during)?
- General (General): General food safety requirement. This code has been cited 41 times across 40 Florida FDACS-regulated facilities.
- Which types of Florida food businesses receive citation 3-305.14?
- FDACS inspects grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines. Citation 3-305.14 (Unpackaged food not protected from environmental sources of contamination during) has been cited at 40 such facilities across Florida, with 10 citations in the past 12 months.
- What does a General FDACS violation mean?
- A General FDACS violation means: General food safety requirement. FDACS (Florida Department of Agriculture and Consumer Services) uses this classification system — Priority (P), Priority Foundation (Pf), and Core (C) — aligned with the FDA Food Code.
Editorial Standards & Data Oversight
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.