Florida Restaurants Cited for Chemical Storage, Undercooking Violations Across 15 Facilities, May 18-24
Thirteen Florida restaurants stored toxic chemicals near food and three others served undercooked dishes during a single…
FDACS citation 3-302.11(A)(4) (Food not protected from cross contamination by storage in packages, covered) is a General violation under Chapter 3 (Food) of the FDA Food Code, with 117 citations in the past 12 months across 592 Florida facilities. General food safety requirement.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Under Florida FDACS inspection rules, citation 3-302.11(A)(4) (Food not protected from cross contamination by storage in packages, covered) is a general violation addressing Food standards.
3-302.11(A)(4) — Food not protected from cross contamination by storage in packages, covered
Food not protected from cross contamination by storage in packages, covered
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
containers or wrappings.
General (General): General food safety requirement.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
| County | Citations |
|---|---|
| Miami-Dade | 76 |
| Polk | 22 |
| St. Johns | 20 |
| Palm Beach | 19 |
| St. Lucie | 18 |
| Broward | 18 |
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Nuevo Siglo Supermarket | Miami | 3 | Oct 23, 2025 |
| Llr Bakery Franchise LLC | Pembroke Pines | 3 | Jun 23, 2025 |
| The Fresh Market # 218 | Boca Raton | 2 | Mar 11, 2026 |
| Aventura Market LLC | Aventura | 2 | Jan 12, 2026 |
| Racetrac#2536 | St. Augustine | 2 | Nov 24, 2025 |
| Donut King | Minneola | 2 | Nov 18, 2025 |
| Pinecrest Bakery | Miami | 2 | Nov 6, 2025 |
| New York Mart Establishment #: 412068 | Sunset Strip Sunrise | 2 | Nov 4, 2025 |
Island Vibes, Pompano Beach—
Food service - Uncovered containers of tea stored in cold units beneath preparation table.
Kooler Ice - Aliana Meat Market, Tampa—
Meat back area: Collard greens not stored protected on shelving in walk-in cooler. Outside: Collard greens not stored protected on shelving in walk-in cooler. COS: Collard greens were covered.
Sarahs Tent, Aventura—
Backroom Area: Multiple containers of cooked food stored uncovered in walk in coolers.
Fast Freddys Establishment #: 395111, Perry—
Kitchen freezer area: Box of egg rolls stored open and exposed in freezer. COS- Egg rolls were properly covered.
Sunoco, Hialeah—
Backroom Area: Sugar next to coffee machine not covered. COS: Sugar was covered during inspection.
Vw Publix 0605, Orlando—
Walk-in Cooler: A container of pickled ginger stored on the shelf was left partially uncovered.
Thirteen Florida restaurants stored toxic chemicals near food and three others served undercooked dishes during a single…
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.