King Cajun Crawfish Restaurant in Orlando
Last inspected:
924 N Mills Ave, Orlando, FL 32803King Cajun Crawfish Restaurant in Orlando has accumulated 221 violations across 28 inspections since 2016, averaging 7.9 per visit. The facility was shut down once for roach activity. Fire inspections documented two violations: an exit door blocked by a prep table in 2022 and a locked back kitchen door in 2019. Recent enforcement shows a pattern of warnings and call-backs in late 2024 and early 2025, with the most recent emergency order recommended in December 2025.
Most recent closure: December 17, 2025 for roach activity.
Summary generated from Florida DBPR public inspection records.
King Cajun Crawfish Restaurant in Orlando: Comparison to Orange County Averages
This Facility
7.9
violations / inspection
7.9 violations per inspection
Orange County Avg
5.9
violations / inspection
5.9 county average
This Facility
1
emergency closures
1 closures
Orange County Avg
0.12
closures / facility
0.12 county average
King Cajun Crawfish Restaurant in Orlando: Emergency Closure History (1)
King Cajun Crawfish Restaurant in Orlando: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · 46-01-4 · Inspection Completed - No Further Action
Inspector Observation: Marked exit/path to marked exit blocked. For reporting purposes only.Exit door blocked by prep table. **Corrected On-Site**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Complaint Full · 46-04-4 · Inspection Completed - No Further Action
Inspector Observation: Exit door locked. For reporting purposes only. Back door kitchen blocked and locked
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
King Cajun Crawfish Restaurant in Orlando: Full Inspection History — DBPR (28)
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections17 violations · 6 high priority
— Complaint Full· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Complaint Full· 4 violations (2 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 5 inspections23 violations · 11 high priority
— Routine - Food· 3 violations · Call Back - Complied
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations · Call Back - Extension given, pending
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 4 violations (4 high priority)· Warning Issued
High Priority Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections17 violations · 11 high priority
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections21 violations · 13 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections22 violations · 13 high priority
— Complaint Full· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection11 violations · 4 high priority
— Routine - Food· 11 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections19 violations · 12 high priority
— Complaint Full· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 15 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections19 violations · 11 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 18 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
King Cajun Crawfish Restaurant in Orlando: Frequently Asked Questions
- When was King Cajun Crawfish Restaurant in Orlando last inspected?
- King Cajun Crawfish Restaurant in Orlando was last inspected by Florida DBPR on February 24, 2026. The result was: Inspection Completed - No Further Action.
- When was King Cajun Crawfish Restaurant in Orlando last shut down?
- King Cajun Crawfish Restaurant in Orlando was last shut down on December 17, 2025 for roach activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at King Cajun Crawfish Restaurant in Orlando?
- The most frequently cited violations at King Cajun Crawfish Restaurant in Orlando are: Proper ventilation, Food contact surfaces, Proper sewage disposal.
- How many health inspections has King Cajun Crawfish Restaurant in Orlando had?
- King Cajun Crawfish Restaurant in Orlando has had 28 inspections on record with Florida DBPR, averaging 7.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of King Cajun Crawfish Restaurant in Orlando find?
- King Cajun Crawfish Restaurant in Orlando was most recently inspected on February 24, 2026 with 6 violation(s). Disposition: Inspection Completed - No Further Action.
- Has King Cajun Crawfish Restaurant in Orlando ever been shut down?
- Yes, King Cajun Crawfish Restaurant in Orlando has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- Has King Cajun Crawfish Restaurant in Orlando had any fire safety violations?
- Yes, King Cajun Crawfish Restaurant in Orlando has 2 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with King Cajun Crawfish Restaurant. How we collect and verify this data.