CHI KIN
813 N MILLS AVE, Orlando, FL 32803
Orange County · Permanent Food Service · Owner: CHI KIN LLC · License: SEA5813114
CHI KIN in Orlando, FL has 22 inspections on record with 160 total violations (7.3 per inspection) and 1 emergency closure.
Data current as of October 27, 2025
Emergency Closures (1)
| Date | Reason | Reopened |
|---|---|---|
| Oct 27, 2025 | Fly activity | 09:15:00 |
Inspection History (22)
Jan 7, 2025 — Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
Jan 3, 2025 — Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 6, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 14, 2024 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 10, 2023 — Routine - Food· 9 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Feb 14, 2023 — Routine - Food· 6 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Sep 22, 2022 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 4, 2022 — Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
Apr 29, 2022 — Routine - Food· 8 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Dec 21, 2021 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Dec 20, 2021 — Routine - Food· 8 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Feb 25, 2021 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Dec 10, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 11, 2020 — Routine - Food· 7 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Mar 6, 2020 — Routine - Food· 8 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Dec 16, 2019 — Routine - Food· 9 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jun 13, 2019 — Routine - Food· 15 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 6, 2019 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 31, 2018 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 6, 2017 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
May 3, 2017 — Routine - Food· 4 violations · Call Back - Extension given, pending
High Priority Violations
Basic Violations
Apr 24, 2017 — Routine - Food· 29 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
CHI KIN has had 1 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 7.3 violations per inspection vs. the county average of 3.59.
Frequently Asked Questions
- How many health inspections has CHI KIN had?
- CHI KIN has had 22 inspections according to Florida DBPR records.
- Has CHI KIN ever been shut down?
- Yes, CHI KIN has been shut down 1 time by state inspectors.
- What are the most common violations at CHI KIN?
- The most frequently cited violations at CHI KIN are: Proper ventilation, Chemical properly stored, Proper sanitizing.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHI KIN.