Orlando Marriott Lake Mary in Lake Mary
Last inspected:
1501 International Pkwy, Lake Mary, FL 32746Orlando Marriott Lake Mary in Lake Mary has accumulated 236 violations across 51 inspections since 2016, averaging 4.6 per visit. The facility operates above the Seminole County average and has no emergency closures on record. Fire safety violations include expired boiler certifications cited repeatedly from 2025 onward and propane tanks stored inside the building under the prior operator Levans Catering (2017-2023). Top recurring violations involve hand washing procedures, utensil sanitation, and consumer advisories, with high-priority violations increasing notably in recent inspections through January 2026.
Summary generated from Florida DBPR public inspection records.
Orlando Marriott Lake Mary in Lake Mary: Comparison to Seminole County Averages
This Facility
4.7
violations / inspection
4.7 violations per inspection
Seminole County Avg
5.44
violations / inspection
5.44 county average
This Facility
0
emergency closures
0 closures
Seminole County Avg
0.14
closures / facility
0.14 county average
Orlando Marriott Lake Mary in Lake Mary: Fire Safety & Life Safety Violations (7)
— 3 fire violations
— Routine - Food · Inspection Completed - No Further Action
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
- 135754 exp 11/9/24,
- 131387 exp 11/9/24,
- 143125 no cert,
- 136948 exp 11/9/24
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspectors boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— Routine - Food · Call Back - Complied
Inspector Observation: - From initial inspection : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
- boiler certification expired. - From follow-up inspection 2025-05-02: **Time Extended**
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspectors boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— Routine - Food · Warning Issued
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
- boiler certification expired.
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspectors boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 1 fire violation
— Routine - Food · 49-03-4 · Warning Issued
Inspector Observation: Flammables stored/debris present in gas tankless water heater room. For reporting purposes only.
- Gas can stored in room below gas water heater
- moved to off-site storage **Corrected On-Site**
Legal Basis: Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting purposes only.
— 1 fire violation
— Routine - Food · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 2 LP tanks in the kitchen area at the back door
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 2 fire violations
— Routine - Food · 48-01-5 · Call Back - Extension given, pending
Inspector Observation: - From inspection on 2016-12-20: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Expired 10/1/16. Engineer has inspection forms from 10/25/16 just no certificates. - From follow-up inspection on 2016-12-21: **Time Extended**
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— Routine - Food · 48-01-5 · Warning Issued
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Expired 10/1/16. Engineer has inspection forms from 10/25/16 just no certificates.
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
Orlando Marriott Lake Mary in Lake Mary: Full Inspection History — DBPR (52)
— 2 inspections18 violations · 15 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections40 violations · 22 high priority
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 4 inspections16 violations · 9 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 7 inspections18 violations · 11 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 4 inspections18 violations · 11 high priority
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 9 inspections28 violations · 16 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 2 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections19 violations · 12 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections11 violations · 7 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections26 violations · 19 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 4 inspections28 violations · 18 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending
— Routine - Food· 16 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Orlando Marriott Lake Mary in Lake Mary: Frequently Asked Questions
- When was Orlando Marriott Lake Mary in Lake Mary last inspected?
- Orlando Marriott Lake Mary in Lake Mary was last inspected by Florida DBPR on March 23, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Orlando Marriott Lake Mary in Lake Mary?
- The most frequently cited violations at Orlando Marriott Lake Mary in Lake Mary are: Proper hand/arm washing, Clean multi-use utensils, Consumer advisory.
- How many health inspections has Orlando Marriott Lake Mary in Lake Mary had?
- Orlando Marriott Lake Mary in Lake Mary has had 52 inspections on record with Florida DBPR, averaging 4.7 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Orlando Marriott Lake Mary in Lake Mary find?
- Orlando Marriott Lake Mary in Lake Mary was most recently inspected on March 23, 2026 with 10 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Orlando Marriott Lake Mary in Lake Mary ever been shut down?
- No, Orlando Marriott Lake Mary in Lake Mary has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V05 (Handwashing procedures) mean?
- Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Orlando Marriott Lake Mary in Lake Mary had any fire safety violations?
- Yes, Orlando Marriott Lake Mary in Lake Mary has 7 fire safety violation(s) on record from Florida state fire inspections.
- Has Orlando Marriott Lake Mary in Lake Mary operated under other names?
- Yes, this location previously operated as: Levans Catering (2017-2023).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Orlando Marriott Lake Mary. How we collect and verify this data.