Gyro King Sub's and Salads in Palm Harbor
Last inspected:
2671 Alt 19, Palm Harbor, FL 34683Gyro King Sub's and Salads in Palm Harbor has accumulated 262 violations across 27 inspections, averaging 9.7 violations per inspection—nearly double the Florida statewide average of 5.2. High-priority violations have been cited in at least 11 of the recent 8 inspections reviewed, with employee health reporting violations appearing in 5 inspections, parasite destruction violations in 6 inspections, and food contact surface violations in multiple inspections. The facility has experienced one disciplinary action resulting in a $160 fine. Fire safety violations on record include a locked exit door (2019, corrected on-site), missing portable fire extinguishers (2018, 2015). The most recent inspection on November 10, 2025 documented 27 violations including 5 high-priority findings for management awareness, food contact surfaces, time as control, consumer advisory, and employee health reporting; the inspection was completed with no further action required, though the high violation count and multiple high-priority citations indicate ongoing compliance challenges.
Summary generated from Florida DBPR public inspection records.
Gyro King Sub's and Salads in Palm Harbor: Comparison to Pinellas County Averages
This Facility
9.6
violations / inspection
9.6 violations per inspection
Pinellas County Avg
6.13
violations / inspection
6.13 county average
This Facility
0
emergency closures
0 closures
Pinellas County Avg
0.35
closures / facility
0.35 county average
Gyro King Sub's and Salads in Palm Harbor: Fines & Disciplinary Actions (1)
Total fines on record: $160.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 3--2022036276 | $160.00 | May 27, 2022 | Miami (Doral) |
Gyro King Sub's and Salads in Palm Harbor: Fire Safety & Life Safety Violations (4)
— 1 fire violation
— Routine - Food · 46-04-4 · Inspection Completed - No Further Action
Inspector Observation: Exit door locked. For reporting purposes only. Pizza area, unlocked **Corrected On-Site**
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-05-4 · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher missing from its designated location. For reporting purposes only. Pizza make area
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 2 fire violations
— Routine - Food · 45-05-4 · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher missing from its designated location. For reporting purposes only. On the floor at cookline
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 47-02-4 · Inspection Completed - No Further Action
Inspector Observation: Observed scorch marks around electrical outlet. For reporting purposes only. Wall plate cracked
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Gyro King Sub's and Salads in Palm Harbor: Full Inspection History — DBPR (28)
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections13 violations · 7 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections14 violations · 7 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections29 violations · 15 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 7 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 13 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections14 violations · 7 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 4 inspections19 violations · 13 high priority
— Complaint Full· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections28 violations · 16 high priority
— Routine - Food· 11 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections21 violations · 14 high priority
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections19 violations · 13 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Gyro King Sub's and Salads in Palm Harbor: Frequently Asked Questions
- When was Gyro King Sub's and Salads in Palm Harbor last inspected?
- Gyro King Sub's and Salads in Palm Harbor was last inspected by Florida DBPR on April 14, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Gyro King Sub's and Salads in Palm Harbor?
- The most frequently cited violations at Gyro King Sub's and Salads in Palm Harbor are: Proper ventilation, Consumer advisory, Food contact surfaces.
- How many health inspections has Gyro King Sub's and Salads in Palm Harbor had?
- Gyro King Sub's and Salads in Palm Harbor has had 28 inspections on record with Florida DBPR, averaging 9.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Gyro King Sub's and Salads in Palm Harbor find?
- Gyro King Sub's and Salads in Palm Harbor was most recently inspected on April 14, 2026 with 7 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Gyro King Sub's and Salads in Palm Harbor ever been shut down?
- No, Gyro King Sub's and Salads in Palm Harbor has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
- Has Gyro King Sub's and Salads in Palm Harbor had any fire safety violations?
- Yes, Gyro King Sub's and Salads in Palm Harbor has 4 fire safety violation(s) on record from Florida state fire inspections.
- Has Gyro King Sub's and Salads in Palm Harbor faced any disciplinary actions?
- Yes, Gyro King Sub's and Salads in Palm Harbor has 1 disciplinary action(s) on record with Florida DBPR totaling $160.00 in fines.
- How much has Gyro King Sub's and Salads in Palm Harbor been fined?
- Gyro King Sub's and Salads in Palm Harbor has been fined a total of $160.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Gyro King Sub's and Salads. How we collect and verify this data.