Burger King in Kissimmee

Last inspected:

1936 E Osceola Pkwy, Kissimmee, FL 34743

Part of: Burger King Florida health inspections, violations & closures

Overview

This Burger King location in Kissimmee has accumulated 136 violations across 20 inspections since 2016, averaging 6.8 violations per inspection — significantly higher than the statewide average of 5.2. High-priority violations have been recurring, with handwashing procedures cited in at least 2 inspections, food contact surfaces in at least 5 inspections, proper cooking temperatures in at least 2 inspections, and chemical storage issues appearing across multiple inspections. The facility received one disciplinary action totaling $800 in fines. Fire safety violations were documented in 2019 involving inaccessible portable fire extinguishers. The facility has not been emergency-closed. The most recent inspection on February 17, 2026 found 2 basic violations related to food contact surfaces and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

20Inspections
136Violations
0Closures
2Fire
$800in Fines

Last inspected DBPR:

Burger King in Kissimmee: Comparison to Osceola County Averages

This Facility 6.8 violations / inspection 6.8 violations per inspection
Osceola County Avg 5.57 violations / inspection 5.57 county average
This Facility 0 emergency closures 0 closures
Osceola County Avg 0.1 closures / facility 0.1 county average

Burger King in Kissimmee: Fines & Disciplinary Actions (1)

Total fines on record: $800.00

Disciplinary action history for Burger King in Kissimmee
Action DateCase NumberFineViolation DateEnforcement Office
4--2016048996 $800.00 Aug 8, 2016 Fort Lauderdale

Burger King in Kissimmee: Fire Safety & Life Safety Violations (2)

— 2 fire violations

— Complaint Full · 45-06-4 · Inspection Completed - No Further Action

Inspector Observation: Portable fire extinguisher is inaccessible. For reporting purposes only. Silver class extinguisher mounted very high on wall and possibly inaccessible to employees. **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

— Routine - Food · 45-06-4 · Inspection Completed - No Further Action

Inspector Observation: Portable fire extinguisher is inaccessible. For reporting purposes only. K class extinguisher behind ice maker, 5 foot up on wall.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

Burger King in Kissimmee: Full Inspection History — DBPR (20)

— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
— 1 inspection1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V31 Clean multi-use utensils
— 2 inspections11 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities
— 3 inspections19 violations · 9 high priority
— Routine - Food· 8 violations (4 high priority)· Call Back - Complied

High Priority Violations

V05 Handwashing procedures
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
— Routine - Food· 9 violations (4 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
— 3 inspections17 violations · 8 high priority
— Complaint Full· 4 violations · Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V45 Floor maintenance
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Basic Violations

V45 Floor maintenance
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V13 Parasite destruction
V16 Proper cooking temps

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation
V42 Equipment condition
— 2 inspections13 violations · 9 high priority
— Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps
V23 Chemical properly stored
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation
V42 Equipment condition
— Complaint Full· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V10 Approved food source
V12 Shell stock requirements
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
— 5 inspections27 violations · 11 high priority
— Routine - Food· 3 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— Routine - Food· 4 violations · Call Back - Extension given, pending

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— Routine - Food· 8 violations (4 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— Complaint Full· 7 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored
V24 Toxic substance control
V27 Correct procedures

Intermediate Violations

V36 Proper ventilation
— 2 inspections12 violations · 5 high priority
— Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
— Routine - Food· 9 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V42 Equipment condition

Burger King in Kissimmee: Frequently Asked Questions

When was Burger King in Kissimmee last inspected?
Burger King in Kissimmee was last inspected by Florida DBPR on February 17, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Burger King in Kissimmee?
The most frequently cited violations at Burger King in Kissimmee are: Proper ventilation, Proper sewage disposal, Food contact surfaces.
How many health inspections has Burger King in Kissimmee had?
Burger King in Kissimmee has had 20 inspections on record with Florida DBPR, averaging 6.8 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Burger King in Kissimmee find?
Burger King in Kissimmee was most recently inspected on February 17, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
Has Burger King in Kissimmee ever been shut down?
No, Burger King in Kissimmee has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
Has Burger King in Kissimmee had any fire safety violations?
Yes, Burger King in Kissimmee has 2 fire safety violation(s) on record from Florida state fire inspections.
Has Burger King in Kissimmee faced any disciplinary actions?
Yes, Burger King in Kissimmee has 1 disciplinary action(s) on record with Florida DBPR totaling $800.00 in fines.
How much has Burger King in Kissimmee been fined?
Burger King in Kissimmee has been fined a total of $800.00 across 1 disciplinary action(s) on record with Florida DBPR.

Nearby Establishments to Burger King

Checkers #3072

1939 Osceola Pkwy, Kissimmee

24 DBPR insp. · 129 violations

Last inspected: Jan 20, 2026

Dunkin Donuts

1935 E Osceola Pkwy, Kissimmee

19 DBPR insp. · 135 violations

Last inspected: Feb 12, 2026

Wingstop

1946 E Osceola Pkwy Ste 2, Kissimmee

4 DBPR insp. · 5 violations

Last inspected: Dec 22, 2025

El Tropico #1

1924 Osceola Pkwy, Kissimmee

29 DBPR insp. · 231 violations

Last inspected: Feb 17, 2026

Poor Inspection Records Near Kissimmee

Little Italy

Kissimmee

8 closures781 violations

Pa Los Chinos Restaurant Kissimmee LLC

Kissimmee

3 closures369 violations

Waffle House #435

Kissimmee

3 closures300 violations

Grill & Wings 88 LLC

Kissimmee

2 closures357 violations

Stories You May Have Missed Kissimmee

This page is maintained by FloridaFoodSafety.org and is not affiliated with Burger King. How we collect and verify this data.