Fort Pierce — Food Safety Records: DBPR & FDACS

Fort Pierce Restaurants: Comparison to Florida State Averages

Fort Pierce Restaurants: Recent Inspections (Last 30 Days)

Fort Pierce Restaurants: Most Common Health Violations

Fort Pierce Restaurants: Disciplinary Actions & Fines

Largest Fines (Past 12 Months)

Fort Pierce Restaurants: Fire Safety Violations

Most Common Fire Safety Issues

Fort Pierce Retail Food: FDACS Inspection Records

In addition to restaurants, Florida's Department of Agriculture and Consumer Services (FDACS) inspects grocery stores, markets, gas station food sections, and other retail food establishments. Fort Pierce has 166 FDACS-regulated facilities with 428 inspections on record and 454 stop-sale orders issued.

Fort Pierce FDACS: Recent Stop-Sale Orders

A stop-sale order prohibits a retail food establishment from selling specific products found to be unsafe, improperly stored, mislabeled, or non-compliant with Florida food code. Products may be embargoed, destroyed, or returned to the distributor.

Browse all FDACS stop-sale order categories →

Fort Pierce FDACS: Most Cited Code Violations

Browse all FDACS violation codes →

Fort Pierce Retail Food Chains (FDACS)

All Florida retail food chains →

About FDACS Retail Food Inspections →

Fort Pierce: Notable Restaurants

Fort Pierce: Restaurant Chains (DBPR)

Fort Pierce Restaurant Inspections: FAQ

How many restaurants are in Fort Pierce?

Fort Pierce, Florida has 286 food establishments tracked by the Florida Department of Business and Professional Regulation (DBPR).

What is the restaurant inspection pass rate in Fort Pierce?

The current pass rate for food establishments in Fort Pierce is 84.9%. The Florida state average is 86.2%.

How many restaurants were shut down in Fort Pierce this year?

2 food establishments in Fort Pierce have been shut down by health inspectors in 2026.

What are the most common health violations in Fort Pierce?

The most frequently cited violations in Fort Pierce are: Food contact surfaces, Proper ventilation, Proper hand/arm washing.

Which restaurant chain has the most locations in Fort Pierce?

Dunkin has the most locations in Fort Pierce with 8 establishments.

How does Fort Pierce compare to the Florida state average?

Fort Pierce has a pass rate of 84.9%, which is 1.3 percentage points below the state average of 86.2%. The average violations per inspection is 5.5 compared to the state average of 4.67.

How often are restaurants inspected in Fort Pierce?

Food establishments in Fort Pierce have an average of 11.8 inspections on record. Florida DBPR conducts routine inspections based on facility type and risk level.

How much in fines have restaurants in Fort Pierce been assessed?

Food establishments in Fort Pierce have been assessed $45,245 in fines across 105 disciplinary actions. The average fine is $457 and the largest single fine was $3,400.

How many fire safety violations have been found in Fort Pierce restaurants?

47 fire safety violations have been documented across 31 food establishments in Fort Pierce. The most common issue is cooking without hood suppression.

Are grocery stores and retail food stores in Fort Pierce inspected?

Yes. The Florida Department of Agriculture and Consumer Services (FDACS) inspects retail food establishments — grocery stores, gas station food sections, markets, and convenience stores. Fort Pierce, Florida has 166 FDACS-regulated retail food facilities with 428 inspections on record.

How many FDACS stop-sale orders have been issued in Fort Pierce?

FDACS has issued 454 stop-sale orders at retail food establishments in Fort Pierce, including 129 in 2026. A stop-sale order prohibits a facility from selling specific products found to be unsafe, mislabeled, or non-compliant with Florida food code.

Fort Pierce Restaurants & Food Establishments (283)