CHILIS GRILL AND BAR
1281 E BRANDON BLVD, Brandon, FL 33511
Hillsborough County · Permanent Food Service · Owner: BRINKER FLORIDA INC · License: SEA3916140
CHILIS GRILL AND BAR in Brandon, FL has 20 inspections on record with 137 total violations (6.9 per inspection) and 0 emergency closures.
Data current as of March 21, 2025
Inspection History (20)
Mar 21, 2025 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Dec 19, 2024 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 2, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Dec 4, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 6, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 31, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 13, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 23, 2022 — Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
Dec 21, 2021 — Routine - Food· 12 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Mar 26, 2021 — Complaint Full· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 18, 2020 — Routine - Food· 12 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 3, 2020 — Routine - Food· 11 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 27, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 23, 2019 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 19, 2019 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 2, 2018 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 6, 2018 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 7, 2017 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 22, 2017 — Routine - Food· 11 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 28, 2016 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
CHILIS GRILL AND BAR has had 0 emergency closures, compared to the Hillsborough County average of 0.16 closures per facility. It has averaged 6.9 violations per inspection vs. the county average of 3.43.
Frequently Asked Questions
- How many health inspections has CHILIS GRILL AND BAR had?
- CHILIS GRILL AND BAR has had 20 inspections according to Florida DBPR records.
- Has CHILIS GRILL AND BAR ever been shut down?
- No, CHILIS GRILL AND BAR has no emergency closures on record.
- What are the most common violations at CHILIS GRILL AND BAR?
- The most frequently cited violations at CHILIS GRILL AND BAR are: Shell stock requirements, Food contact surfaces, Time as control.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHILIS GRILL AND BAR.