Two Georges Dockside Grill in Stuart
Last inspected:
4290 Se Salerno Road, Stuart, FL 34997Two Georges Dockside Grill in Stuart has accumulated 414 violations across 51 inspections since 2016, averaging 8.1 per visit. The facility operated under two prior names: Twisted Tuna (2015) and The Twisted Tuna (2020-2022). Fire inspections documented a persistent hazard: unhooded cooking equipment producing grease-laden vapors at the sushi bar, cited under multiple operators across six years. The restaurant has faced 2 disciplinary actions totaling $600 in fines.
Summary generated from Florida DBPR public inspection records.
Two Georges Dockside Grill in Stuart: Comparison to Martin County Averages
This Facility
8.1
violations / inspection
8.1 violations per inspection
Martin County Avg
3.63
violations / inspection
3.63 county average
This Facility
0
emergency closures
0 closures
Martin County Avg
0.12
closures / facility
0.12 county average
Two Georges Dockside Grill in Stuart: Fines & Disciplinary Actions (3)
Total fines on record: $800.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 2--2026017619 | $200.00 | Jan 14, 2026 | Miami (Doral) | |
| 2--2022035491 | $400.00 | Jul 5, 2022 | Miami (Doral) | |
| 2--2020024609 | $200.00 | May 8, 2020 | Miami (Doral) |
Two Georges Dockside Grill in Stuart: Fire Safety & Life Safety Violations (6)
— 2 fire violations
— Complaint Full · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Tempura rolls fryer/sushi bar.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Complaint Full · 45-02-4 · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. One extra Fire extinguisher.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 2 fire violations
— Routine - Food · 45-04-4 · Administrative complaint recommended
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Two fryers in sushi bar area under no hood suppression.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Complaint Full · 45-04-4 · Administrative complaint recommended
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Baby fryer at sushi station no hood system - operator unplugged and will remove. **Corrective Action Taken**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 2 fire violations
— Complaint Full · 45-02-4 · Call Back - Extension given, pending
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. One by back kitchen door.
At cb 12/11, service scheduled.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Complaint Full · 45-02-4 · Warning Issued
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. One by back kitchen door.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Two Georges Dockside Grill in Stuart: Full Inspection History — DBPR (51)
— 2 inspections16 violations · 12 high priority
— Complaint Full· 8 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 8 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 3 inspections26 violations · 18 high priority
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 12 violations (10 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections15 violations · 11 high priority
— Complaint Full· 9 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections37 violations · 28 high priority
— Food-Licensing Inspection· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 5 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Basic Violations
— Complaint Full· 5 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 12 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 7 inspections47 violations · 31 high priority
— Complaint Full· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Complaint Full· 6 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 11 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 10 inspections38 violations · 27 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations (2 high priority)· Call Back - Extension given, pending
— Routine - Food· 6 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 1 violations · Call Back - Complied
Intermediate Violations
— Complaint Full· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 3 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 13 inspections84 violations · 53 high priority
— Routine - Food· 0 violations · Call Back - Admin. complaint recommended
No violations recorded for this inspection.
— Routine - Food· 16 violations (9 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 8 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Basic Violations
— Complaint Full· 8 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 14 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections19 violations · 12 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 10 high priority
— Complaint Full· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections16 violations · 14 high priority
— Complaint Full· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection9 violations · 6 high priority
— Complaint Full· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Two Georges Dockside Grill in Stuart: Frequently Asked Questions
- When was Two Georges Dockside Grill in Stuart last inspected?
- Two Georges Dockside Grill in Stuart was last inspected by Florida DBPR on January 15, 2026. The result was: Call Back - Complied.
- What are the most common violations at Two Georges Dockside Grill in Stuart?
- The most frequently cited violations at Two Georges Dockside Grill in Stuart are: Employee health reporting, Proper hand/arm washing, Food contact surfaces.
- How many health inspections has Two Georges Dockside Grill in Stuart had?
- Two Georges Dockside Grill in Stuart has had 51 inspections on record with Florida DBPR, averaging 8.1 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Two Georges Dockside Grill in Stuart find?
- Two Georges Dockside Grill in Stuart was most recently inspected on January 15, 2026 with 11 violation(s), including 6 high-priority violation(s). Disposition: Call Back - Complied.
- Has Two Georges Dockside Grill in Stuart ever been shut down?
- No, Two Georges Dockside Grill in Stuart has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- Has Two Georges Dockside Grill in Stuart had any fire safety violations?
- Yes, Two Georges Dockside Grill in Stuart has 6 fire safety violation(s) on record from Florida state fire inspections.
- Has Two Georges Dockside Grill in Stuart faced any disciplinary actions?
- Yes, Two Georges Dockside Grill in Stuart has 3 disciplinary action(s) on record with Florida DBPR totaling $800.00 in fines.
- How much has Two Georges Dockside Grill in Stuart been fined?
- Two Georges Dockside Grill in Stuart has been fined a total of $800.00 across 3 disciplinary action(s) on record with Florida DBPR.
- Has Two Georges Dockside Grill in Stuart operated under other names?
- Yes, this location previously operated as: Twisted Tuna (2015-2015), The Twisted Tuna (2020-2022).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Two Georges Dockside Grill. How we collect and verify this data.