How many health inspections has SHRIMPERS GRILL & RAW BAR had?

SHRIMPERS GRILL & RAW BAR has had 34 inspections according to Florida DBPR records.

Has SHRIMPERS GRILL & RAW BAR ever been shut down?

No, SHRIMPERS GRILL & RAW BAR has no emergency closures on record.

What are the most common violations at SHRIMPERS GRILL & RAW BAR?

The most frequently cited violations at SHRIMPERS GRILL & RAW BAR are: Employee health reporting, Proper hand/arm washing, Management awareness.

What does Florida violation V01 (Management awareness) mean?

MANAGEMENT FAILURE: CDC data shows establishments without active managerial control have 3x more critical violations. The person in charge must demonstrate knowledge of foodborne illness prevention, HACCP principles, and Florida food safety law. Without oversight, violations go uncorrected, creating compounding risk of multi-pathogen outbreaks. Person in charge must be present during ALL hours of operation and must demonstrate knowledge of: foodborne illness risk factors, proper cooking temperatures, handwashing procedures, allergen management, and employee health policy. Must hold a valid Food Manager Certification per Florida Statute 509.039.

SHRIMPERS GRILL & RAW BAR

4903 SE DIXIE HWY, Stuart, FL 34997

Martin County · Permanent Food Service · Owner: MAD STUART LLC · License: SEA5301044

SHRIMPERS GRILL & RAW BAR in Stuart, FL has 34 inspections on record with 207 total violations (6.1 per inspection) and 0 emergency closures.

34Inspections

207Violations

0Closures

Data current as of June 24, 2025

Inspection History (34)

Jun 24, 2025 — Complaint Full· 1 violations · Call Back - Complied

High Priority Violations

V01 Management awareness

Jun 23, 2025 — Complaint Full· 13 violations (9 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

Intermediate Violations

V35 Single-use items

V41 Toilet facilities

May 20, 2025 — Complaint Full· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Intermediate Violations

V35 Single-use items

May 19, 2025 — Complaint Full· 12 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V12 Shell stock requirements

Intermediate Violations

V35 Single-use items

Dec 16, 2024 — Routine - Food· 4 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

Aug 15, 2024 — Routine - Food· 1 violations · Call Back - Complied

Basic Violations

V53 Outer openings protected

Aug 14, 2024 — Routine - Food· 8 violations (5 high priority)· Administrative complaint recommended

Apr 16, 2024 — Complaint Full· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V08 Proper hand/arm washing

Apr 15, 2024 — Complaint Full· 6 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Feb 28, 2024 — Routine - Food· 8 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Dec 11, 2023 — Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V09 No contamination

Intermediate Violations

V29 Proper sewage disposal

Sep 19, 2023 — Routine - Food· 7 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

Intermediate Violations

V41 Toilet facilities

Sep 13, 2022 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 12, 2022 — Complaint Full· 13 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Jul 28, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 27, 2022 — Routine - Food· 15 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Mar 29, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V21 Time as control

Aug 9, 2021 — Routine - Food· 7 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

May 27, 2021 — Complaint Full· 7 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Feb 1, 2021 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V27 Correct procedures

Nov 24, 2020 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V13 Parasite destruction

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V41 Toilet facilities

Aug 14, 2020 — Routine - Food· 7 violations (4 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Aug 13, 2020 — Routine - Food· 23 violations (11 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

Jun 10, 2020 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V33 Proper cooling equipment

Apr 3, 2020 — Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Mar 12, 2020 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V09 No contamination

V12 Shell stock requirements

Nov 5, 2019 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V22 Consumer advisory

May 10, 2019 — Complaint Full· 1 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy

May 9, 2019 — Complaint Full· 6 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V21 Time as control

May 15, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 14, 2018 — Routine - Food· 7 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Jul 17, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 14, 2017 — Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Oct 12, 2016 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

How Does This Facility Compare?

SHRIMPERS GRILL & RAW BAR has had 0 emergency closures, compared to the Martin County average of 0.09 closures per facility. It has averaged 6.1 violations per inspection vs. the county average of 2.76.

Frequently Asked Questions

How many health inspections has SHRIMPERS GRILL & RAW BAR had?: SHRIMPERS GRILL & RAW BAR has had 34 inspections according to Florida DBPR records.
Has SHRIMPERS GRILL & RAW BAR ever been shut down?: No, SHRIMPERS GRILL & RAW BAR has no emergency closures on record.
What are the most common violations at SHRIMPERS GRILL & RAW BAR?: The most frequently cited violations at SHRIMPERS GRILL & RAW BAR are: Employee health reporting, Proper hand/arm washing, Management awareness.

Nearby Establishments

WHISTLE STOP

4920 SE DIXIE HWY, Stuart

21 inspections · 83 violations

Last inspected: Feb 5, 2025

MANGIA CLAM BAR

4817 SE DIXIE HWY, Stuart

27 inspections · 161 violations

Last inspected: Mar 10, 2025

KING NEPTUNE SEAFOOD RESTAURANT

4795 SE DIXIE HWY, Port Salerno

22 inspections · 109 violations

Last inspected: Jun 17, 2025

COCONUT BAR

4787 SE DIXIE HIGHWAY, Stuart

9 inspections · 17 violations

Last inspected: Oct 4, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 24, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SHRIMPERS GRILL & RAW BAR.