Mulligan's Grille of Po in Port Orange
Last inspected:
3830 S Nova Rd Ste B1, Port Orange, FL 32127Mulligan's Grille of Port Orange has accumulated 313 violations across 36 inspections since 2016, averaging 8.7 per visit. The facility has faced 2 disciplinary actions totaling $600 in fines. Fire inspections cited portable fire extinguisher gauges in the red zone on two separate occasions in 2025. The restaurant's top recurring violations involve improper ventilation, chemical storage, and cooking temperature failures.
Summary generated from Florida DBPR public inspection records.
Mulligan's Grille of Po in Port Orange: Comparison to Volusia County Averages
This Facility
8.7
violations / inspection
8.7 violations per inspection
Volusia County Avg
5.87
violations / inspection
5.87 county average
This Facility
0
emergency closures
0 closures
Volusia County Avg
0.18
closures / facility
0.18 county average
Mulligan's Grille of Po in Port Orange: Fines & Disciplinary Actions (2)
Total fines on record: $600.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2023056083 | $400.00 | Jul 18, 2023 | Miami (Doral) | |
| 4--2023011610 | $200.00 | Dec 14, 2022 | Miami (Doral) |
Mulligan's Grille of Po in Port Orange: Fire Safety & Life Safety Violations (2)
— 2 fire violations
— Routine - Food · Call Back - Complied
Inspector Observation: - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting purposes only.
-type k unit on wall inside kitchen - From follow-up inspection 2025-07-29: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · Warning Issued
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only.
-type k unit on wall inside kitchen
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Mulligan's Grille of Po in Port Orange: Full Inspection History — DBPR (36)
— 3 inspections24 violations · 14 high priority
— Routine - Food· 6 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections29 violations · 18 high priority
— Complaint Full· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (5 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Basic Violations
— Routine - Food· 3 violations · Call Back - Extension given, pending
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections30 violations · 18 high priority
— Routine - Food· 8 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (6 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections45 violations · 32 high priority
— Complaint Full· 5 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (6 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 12 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations · Call Back - Complied
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections26 violations · 15 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 6 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections26 violations · 20 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Complaint Full· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Complaint Full· 10 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections15 violations · 12 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 9 violations (8 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 3 inspections18 violations · 15 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (7 high priority)· Inspection Completed - No Further Action
— 1 inspection8 violations · 6 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Mulligan's Grille of Po in Port Orange: Frequently Asked Questions
- When was Mulligan's Grille of Po in Port Orange last inspected?
- Mulligan's Grille of Po in Port Orange was last inspected by Florida DBPR on July 29, 2025. The result was: Call Back - Complied.
- What are the most common violations at Mulligan's Grille of Po in Port Orange?
- The most frequently cited violations at Mulligan's Grille of Po in Port Orange are: Proper ventilation, Chemical properly stored, Proper cooking temps.
- How many health inspections has Mulligan's Grille of Po in Port Orange had?
- Mulligan's Grille of Po in Port Orange has had 36 inspections on record with Florida DBPR, averaging 8.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Mulligan's Grille of Po in Port Orange find?
- Mulligan's Grille of Po in Port Orange was most recently inspected on July 29, 2025 with 10 violation(s). Disposition: Call Back - Complied.
- Has Mulligan's Grille of Po in Port Orange ever been shut down?
- No, Mulligan's Grille of Po in Port Orange has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- Has Mulligan's Grille of Po in Port Orange had any fire safety violations?
- Yes, Mulligan's Grille of Po in Port Orange has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Mulligan's Grille of Po in Port Orange faced any disciplinary actions?
- Yes, Mulligan's Grille of Po in Port Orange has 2 disciplinary action(s) on record with Florida DBPR totaling $600.00 in fines.
- How much has Mulligan's Grille of Po in Port Orange been fined?
- Mulligan's Grille of Po in Port Orange has been fined a total of $600.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Mulligan's Grille of Po. How we collect and verify this data.