How many health inspections has YUMI SUSHI had?

YUMI SUSHI has had 22 inspections according to Florida DBPR records.

Has YUMI SUSHI ever been shut down?

No, YUMI SUSHI has no emergency closures on record.

What are the most common violations at YUMI SUSHI?

The most frequently cited violations at YUMI SUSHI are: Proper hand/arm washing, Consumer advisory, Clean multi-use utensils.

What does Florida violation V05 (Handwashing procedures) mean?

CONTAMINATION PATHWAY: Improper handwashing is the single most significant factor in spreading foodborne illness. Hands carry 3,200 bacteria per square centimeter. CDC reports proper handwashing reduces diarrheal illness by 30% and respiratory illness by 21%. Inadequate technique leaves Norovirus, E. coli, and Salmonella on hands, directly contaminating food. Employees must wash hands for minimum 20 seconds with soap and warm water: before handling food, after touching raw meat, after using restroom, after sneezing/coughing, after handling garbage, after touching face/hair, when switching tasks. Use proper technique: wet hands, apply soap, scrub 20 seconds including fingertips and between fingers, rinse, dry with single-use towel.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

YUMI SUSHI

3830 S NOVA RD STE C3, Port Orange, FL 32127

Volusia County · Permanent Food Service · Owner: YUJEONG INC · License: SEA7406803

YUMI SUSHI in Port Orange, FL has 22 inspections on record with 149 total violations (6.8 per inspection) and 0 emergency closures.

22Inspections

149Violations

0Closures

Data current as of May 27, 2025

Inspection History (22)

May 27, 2025 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V14 Food contact surfaces

Aug 30, 2024 — Food-Licensing Inspection· 13 violations (1 high priority)· Inspection Completed - No Further Action

YUMI SUSHI

Inspection History (22)

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How Does This Facility Compare?

Frequently Asked Questions

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