Deck Down Under (the) in Port Orange
Last inspected:
78 Dunlawton Ave, Port Orange, FL 32127The Deck Down Under in Port Orange has accumulated 279 violations across 35 inspections since 2016, averaging 8 per visit. The facility was shut down once for rodent activity. The restaurant has faced 2 disciplinary actions totaling $800 in fines. Recurring violations include improper ventilation, chemical storage, and hand washing failures.
Most recent closure: November 12, 2019 for rodent activity.
Summary generated from Florida DBPR public inspection records.
Deck Down Under (the) in Port Orange: Comparison to Volusia County Averages
This Facility
8
violations / inspection
8 violations per inspection
Volusia County Avg
5.87
violations / inspection
5.87 county average
This Facility
1
emergency closures
1 closures
Volusia County Avg
0.18
closures / facility
0.18 county average
Deck Down Under (the) in Port Orange: Emergency Closure History (1)
Deck Down Under (the) in Port Orange: Fines & Disciplinary Actions (2)
Total fines on record: $800.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2020005637 | $400.00 | Jan 13, 2020 | Miami (Doral) | |
| 4--2019059105 | $400.00 | Nov 12, 2019 | Miami (Doral) |
Deck Down Under (the) in Port Orange: Full Inspection History — DBPR (35)
— 5 inspections21 violations · 16 high priority
— Complaint Partial· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Complaint Full· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections18 violations · 9 high priority
— Complaint Full· 4 violations · Call Back - Complied
Intermediate Violations
— Complaint Full· 14 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections41 violations · 25 high priority
— Complaint Full· 14 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 11 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections27 violations · 19 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections22 violations · 16 high priority
— Complaint Full· 7 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 15 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections31 violations · 20 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections19 violations · 10 high priority
— Routine - Food· 2 violations (1 high priority)· Emergency Order Callback Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections13 violations · 7 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 3 inspections15 violations · 11 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Deck Down Under (the) in Port Orange: Frequently Asked Questions
- When was Deck Down Under (the) in Port Orange last inspected?
- Deck Down Under (the) in Port Orange was last inspected by Florida DBPR on September 3, 2025. The result was: Inspection Completed - No Further Action.
- When was Deck Down Under (the) in Port Orange last shut down?
- Deck Down Under (the) in Port Orange was last shut down on November 12, 2019 for rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Deck Down Under (the) in Port Orange?
- The most frequently cited violations at Deck Down Under (the) in Port Orange are: Proper ventilation, Chemical properly stored, Proper hand/arm washing.
- How many health inspections has Deck Down Under (the) in Port Orange had?
- Deck Down Under (the) in Port Orange has had 35 inspections on record with Florida DBPR, averaging 8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Deck Down Under (the) in Port Orange find?
- Deck Down Under (the) in Port Orange was most recently inspected on September 3, 2025 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Deck Down Under (the) in Port Orange ever been shut down?
- Yes, Deck Down Under (the) in Port Orange has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V35 (Single-use items) mean?
- Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.
- Has Deck Down Under (the) in Port Orange faced any disciplinary actions?
- Yes, Deck Down Under (the) in Port Orange has 2 disciplinary action(s) on record with Florida DBPR totaling $800.00 in fines.
- How much has Deck Down Under (the) in Port Orange been fined?
- Deck Down Under (the) in Port Orange has been fined a total of $800.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Deck Down Under (the). How we collect and verify this data.