Jersey Mike's Subs in Port Charlotte
Last inspected:
1804 Tamiami Trail Ste E6, Port Charlotte, FL 33948Part of: Jersey Mikes Florida health inspections, violations & closures
Jersey Mike's Subs in Port Charlotte averaged 3.2 violations per inspection across 22 routine inspections from January 2023 to November 2025, performing well below the statewide average of 5.2. The facility has not experienced an emergency closure. High-priority violations have included food contact surface sanitation (cited in at least 4 inspections), employee health policy violations (January 2023), approved food source issues (January and August 2023), and hand washing violations (August 2023). A fire safety violation was documented on August 18, 2023, when the back door was observed blocked, obstructing the marked exit path. The most recent inspection on November 13, 2025 resulted in Inspection Completed - No Further Action with 2 basic violations.
Summary generated from Florida DBPR public inspection records.
Jersey Mike's Subs in Port Charlotte: Comparison to Charlotte County Averages
Jersey Mike's Subs in Port Charlotte: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Routine - Food · 46-01-4 · Warning Issued
Jersey Mike's Subs in Port Charlotte: Full Inspection History — DBPR (22)
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections6 violations · 5 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections14 violations · 4 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 6 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections7 violations · 4 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 2 inspections7 violations · 2 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection2 violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— 4 inspections11 violations · 5 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 2 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jersey Mike's Subs in Port Charlotte: Frequently Asked Questions
- When was Jersey Mike's Subs in Port Charlotte last inspected?
- Jersey Mike's Subs in Port Charlotte was last inspected by Florida DBPR on November 13, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Jersey Mike's Subs in Port Charlotte?
- The most frequently cited violations at Jersey Mike's Subs in Port Charlotte are: Outer openings protected, Proper hand/arm washing, Proper ventilation.
- How many health inspections has Jersey Mike's Subs in Port Charlotte had?
- Jersey Mike's Subs in Port Charlotte has had 22 inspections on record with Florida DBPR, averaging 3.2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Jersey Mike's Subs in Port Charlotte find?
- Jersey Mike's Subs in Port Charlotte was most recently inspected on November 13, 2025 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Jersey Mike's Subs in Port Charlotte ever been shut down?
- No, Jersey Mike's Subs in Port Charlotte has no emergency closures on record with Florida DBPR.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- Has Jersey Mike's Subs in Port Charlotte had any fire safety violations?
- Yes, Jersey Mike's Subs in Port Charlotte has 1 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Jersey Mike's Subs. How we collect and verify this data.