Manje Creole Restaurant in Orlando
Last inspected:
4300 S Orange Blossom Trail, Orlando, FL 32839Manje Creole Restaurant in Orlando has accumulated 445 violations across 44 inspections since 2016, averaging 10.1 per visit. The facility was shut down four times for sewage leaks, roach activity, and lack of water. When operating under its prior name, Veronica Restaurant, the establishment faced fire safety violations including flammables stored near ignition sources and heavy grease accumulation on cooking equipment. In 2025, the restaurant has faced escalating enforcement with five inspections between April and December showing persistent non-compliance across ventilation, food contact surfaces, and chemical storage.
Most recent closure: July 16, 2020 for sewage leaks.
Summary generated from Florida DBPR public inspection records.
Manje Creole Restaurant in Orlando: Comparison to Orange County Averages
This Facility
10.4
violations / inspection
10.4 violations per inspection
Orange County Avg
5.9
violations / inspection
5.9 county average
This Facility
4
emergency closures
4 closures
Orange County Avg
0.12
closures / facility
0.12 county average
Manje Creole Restaurant in Orlando: Emergency Closure History (4)
Manje Creole Restaurant in Orlando: Fines & Disciplinary Actions (1)
Total fines on record: $2,000.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2020035461 | $2,000.00 | Jul 16, 2020 | Tampa |
Manje Creole Restaurant in Orlando: Fire Safety & Life Safety Violations (5)
— 5 fire violations
— Routine - Food · 49-05-4 · Call Back - Admin. complaint recommended
Inspector Observation: - From initial inspection : Flammables stored near a source of ignition. For reporting purposes only. Heavy grease on all cooking equipment. Unable to determine if hood suppression system has recently been served or tested - From follow-up inspection 2018-05-11: **Time Extended** - From follow-up inspection 2018-05-12: Sticker indicates 10/2012 expiration date **Time Extended** - From follow-up inspection 2018-05-14: **Time Extended** - From follow-up inspection 2018-06-11: Heavy grease on hoods **Time Extended** - From follow-up inspection 2018-07-10: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 49-05-4 · Emergency Order Callback Time Extension
Inspector Observation: - From initial inspection : Flammables stored near a source of ignition. For reporting purposes only. Heavy grease on all cooking equipment. Unable to determine if hood suppression system has recently been served or tested - From follow-up inspection 2018-05-11: **Time Extended** - From follow-up inspection 2018-05-12: Sticker indicates 10/2012 expiration date **Time Extended** - From follow-up inspection 2018-05-14: **Time Extended** - From follow-up inspection 2018-06-11: Heavy grease on hoods **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 49-05-4 · Emergency Order Callback Not Complied
Inspector Observation: - From initial inspection : Flammables stored near a source of ignition. For reporting purposes only. Heavy grease on all cooking equipment. Unable to determine if hood suppression system has recently been served or tested - From follow-up inspection 2018-05-11: **Time Extended** - From follow-up inspection 2018-05-12: Sticker indicates 10/2012 expiration date **Time Extended** - From follow-up inspection 2018-05-14: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Inspector: YOUNG, COLIN
— Routine - Food · 49-05-4 · Emergency Order Callback Not Complied
Inspector Observation: - From initial inspection : Flammables stored near a source of ignition. For reporting purposes only. Heavy grease on all cooking equipment. Unable to determine if hood suppression system has recently been served or tested - From follow-up inspection 2018-05-11: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 49-05-4 · Emergency order recommended
Inspector Observation: Flammables stored near a source of ignition. For reporting purposes only. Heavy grease on all cooking equipment. Unable to determine if hood suppression system has recently been served or tested
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Manje Creole Restaurant in Orlando: Full Inspection History — DBPR (46)
— 2 inspections22 violations · 14 high priority
— Routine - Food· 10 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections75 violations · 50 high priority
— Routine - Food· 11 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (9 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (8 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (9 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 19 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections25 violations · 17 high priority
— Routine - Food· 6 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections29 violations · 11 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 8 inspections28 violations · 17 high priority
— Routine - Food· 8 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Partial· 0 violations · Emergency Order Callback Not Complied
No violations recorded for this inspection.
— Complaint Partial· 0 violations · Emergency Order Callback Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations · Call Back - Complied
— Complaint Partial· 1 violations · Administrative complaint recommended
Basic Violations
— Complaint Partial· 1 violations (1 high priority)· Emergency order recommended
High Priority Violations
— Routine - Food· 8 violations (6 high priority)· Emergency order recommended
High Priority Violations
Basic Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections32 violations · 16 high priority
— Routine - Food· 3 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 4 violations · Call Back - Extension given, pending
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 5 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 12 inspections84 violations · 33 high priority
— Food-Licensing Inspection· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (3 high priority)· Emergency Order Callback Not Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (5 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (2 high priority)· Emergency Order Callback Time Extension
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Partial· 0 violations · Administrative complaint recommended
No violations recorded for this inspection.
— Routine - Food· 8 violations (3 high priority)· Emergency Order Callback Not Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Partial· 1 violations · Administrative complaint recommended
Basic Violations
— Routine - Food· 8 violations (3 high priority)· Emergency Order Callback Not Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (5 high priority)· Emergency Order Callback Not Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 15 violations (9 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections37 violations · 19 high priority
— Routine - Food· 6 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection11 violations · 7 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Manje Creole Restaurant in Orlando: Frequently Asked Questions
- When was Manje Creole Restaurant in Orlando last inspected?
- Manje Creole Restaurant in Orlando was last inspected by Florida DBPR on April 9, 2026. The result was: Call Back - Complied.
- When was Manje Creole Restaurant in Orlando last shut down?
- Manje Creole Restaurant in Orlando was last shut down on July 16, 2020 for sewage leaks. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Manje Creole Restaurant in Orlando?
- The most frequently cited violations at Manje Creole Restaurant in Orlando are: Proper ventilation, Food contact surfaces, Chemical properly stored.
- How many health inspections has Manje Creole Restaurant in Orlando had?
- Manje Creole Restaurant in Orlando has had 46 inspections on record with Florida DBPR, averaging 10.4 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Manje Creole Restaurant in Orlando find?
- Manje Creole Restaurant in Orlando was most recently inspected on April 9, 2026 with 16 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Complied.
- Has Manje Creole Restaurant in Orlando ever been shut down?
- Yes, Manje Creole Restaurant in Orlando has been emergency-closed 4 times by Florida DBPR inspectors.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Manje Creole Restaurant in Orlando had any fire safety violations?
- Yes, Manje Creole Restaurant in Orlando has 5 fire safety violation(s) on record from Florida state fire inspections.
- Has Manje Creole Restaurant in Orlando faced any disciplinary actions?
- Yes, Manje Creole Restaurant in Orlando has 1 disciplinary action(s) on record with Florida DBPR totaling $2,000.00 in fines.
- How much has Manje Creole Restaurant in Orlando been fined?
- Manje Creole Restaurant in Orlando has been fined a total of $2,000.00 across 1 disciplinary action(s) on record with Florida DBPR.
- Has Manje Creole Restaurant in Orlando operated under other names?
- Yes, this location previously operated as: Veronica Restaurant (2018-2018).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Manje Creole Restaurant. How we collect and verify this data.