How many health inspections has FLAVORS NIGERIAN RESTAURANT had?

FLAVORS NIGERIAN RESTAURANT has had 33 inspections according to Florida DBPR records.

Has FLAVORS NIGERIAN RESTAURANT ever been shut down?

Yes, FLAVORS NIGERIAN RESTAURANT has been shut down 5 times by state inspectors.

What are the most common violations at FLAVORS NIGERIAN RESTAURANT?

The most frequently cited violations at FLAVORS NIGERIAN RESTAURANT are: Consumer advisory, Proper ventilation, Chemical properly stored.

What does Florida violation V06 (Handwashing facilities) mean?

HYGIENE INFRASTRUCTURE FAILURE: Without adequate handwashing facilities, proper hand hygiene is impossible. Studies show handwashing compliance drops to 5% when sinks are inaccessible or poorly equipped. No hot water means grease and biofilms remain on hands. No soap reduces bacterial removal from 99.9% to 25%. No towels means wet hands spread 1,000x more bacteria. Provide handwashing facilities with: hot and cold running water (minimum 100°F), soap in dispensers, single-use paper towels or air dryers, waste receptacle. Sinks must be accessible at all times — never blocked by equipment, supplies, or used for other purposes. Install handwashing signs in employee language(s).

What does Florida violation V42 (Equipment condition) mean?

EQUIPMENT HAZARD: Equipment in poor repair harbors bacteria in cracks, chips, and corroded areas that cannot be effectively cleaned or sanitized. Frayed gaskets allow temperature loss. Malfunctioning equipment may not maintain safe temperatures. Sharp edges from damaged equipment cause injury risk. Peeling coatings can contaminate food with paint or metal flakes. Maintain all equipment in good repair: smooth, non-absorbent, easily cleanable surfaces. Replace or repair: cracked/chipped surfaces, corroded equipment, worn gaskets, malfunctioning temperature controls. Equipment must be NSF-certified or equivalent. Conduct regular equipment maintenance and document repairs. Replace equipment that cannot be restored to safe condition.

FLAVORS NIGERIAN RESTAURANT

3530 S ORANGE AVE, Orlando, FL 32806

Orange County · Permanent Food Service · Owner: TOMMYTZ CATERING INC · License: SEA5813552

FLAVORS NIGERIAN RESTAURANT in Orlando, FL has 33 inspections on record with 173 total violations (5.2 per inspection) and 5 emergency closures.

33Inspections

173Violations

5Closures

Data current as of June 13, 2025

Emergency Closures (5)

Emergency closure history for FLAVORS NIGERIAN RESTAURANT
Date	Reason	Reopened
Feb 6, 2023	Sewage back up	17:06:00
Mar 29, 2021	Roach & rodent activity	15:09:00
Jun 4, 2019	Rodent activity	12:04:00
May 17, 2019	Rodent activity	N/A
Aug 24, 2017	Roach activity	08:44:00

Inspection History (33)

Jun 13, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

Intermediate Violations

V42 Equipment condition

Oct 16, 2024 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Jul 30, 2024 — Routine - Food· 5 violations · Warning Issued

Apr 5, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

Nov 8, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Apr 11, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 6, 2023 — Routine - Food· 8 violations · Emergency Order Callback Time Extension

High Priority Violations

V11 Food in good condition

V13 Parasite destruction

V23 Chemical properly stored

Intermediate Violations

V38 Waste properly disposed

V42 Equipment condition

Basic Violations

V51 Premises clean

Feb 6, 2023 — Routine - Food· 12 violations (2 high priority)· Emergency order recommended

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V11 Food in good condition

V13 Parasite destruction

V23 Chemical properly stored

V28 Water supply

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

V42 Equipment condition

Basic Violations

V51 Premises clean

Jul 11, 2022 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V42 Equipment condition

May 11, 2022 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Feb 17, 2022 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V13 Parasite destruction

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

Aug 31, 2021 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V38 Waste properly disposed

Aug 30, 2021 — Routine - Food· 12 violations (1 high priority)· Warning Issued

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

Jun 7, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jun 7, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V23 Chemical properly stored

Mar 29, 2021 — Routine - Food· 3 violations · Emergency Order Callback Time Extension

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Mar 29, 2021 — Routine - Food· 9 violations (1 high priority)· Emergency order recommended

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Jul 6, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Feb 25, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V42 Equipment condition

Nov 25, 2019 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Jun 24, 2019 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 5, 2019 — Complaint Partial· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Jun 4, 2019 — Complaint Partial· 2 violations (1 high priority)· Emergency order recommended

Intermediate Violations

V35 Single-use items

May 21, 2019 — Routine - Food· 4 violations (1 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

May 21, 2019 — Routine - Food· 3 violations · Emergency Order Callback Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

May 17, 2019 — Routine - Food· 13 violations (4 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V48 Food storage

Mar 6, 2019 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Oct 9, 2017 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

Aug 25, 2017 — Routine - Food· 2 violations · Emergency Order Callback Complied

Intermediate Violations

V36 Proper ventilation

Aug 24, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 24, 2017 — Routine - Food· 6 violations (1 high priority)· Emergency order recommended

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V43 Premises maintained

Aug 14, 2017 — Routine - Food· 17 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V46 No smoking signs

Dec 20, 2016 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

How Does This Facility Compare?

FLAVORS NIGERIAN RESTAURANT has had 5 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 5.2 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has FLAVORS NIGERIAN RESTAURANT had?: FLAVORS NIGERIAN RESTAURANT has had 33 inspections according to Florida DBPR records.
Has FLAVORS NIGERIAN RESTAURANT ever been shut down?: Yes, FLAVORS NIGERIAN RESTAURANT has been shut down 5 times by state inspectors.
What are the most common violations at FLAVORS NIGERIAN RESTAURANT?: The most frequently cited violations at FLAVORS NIGERIAN RESTAURANT are: Consumer advisory, Proper ventilation, Chemical properly stored.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 13, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FLAVORS NIGERIAN RESTAURANT.