Crazy Buffet in Orlando
Last inspected:
7038 W Colonial Dr, Orlando, FL 32818Crazy Buffet in Orlando has accumulated 828 violations across 40 inspections since 2017, averaging 20.7 per visit,more than five times the county average. The facility was shut down twice for roach and fly activity. Fire safety records document a cooking hood suppression system failure, blocked exit pathways, and a defective fire extinguisher. Between July and September 2025, inspectors conducted daily callbacks with repeated non-compliance on an active emergency order before eventual compliance in September.
Most recent closure: July 9, 2025 for roach activity.
Summary generated from Florida DBPR public inspection records.
Crazy Buffet in Orlando: Comparison to Orange County Averages
This Facility
20.7
violations / inspection
20.7 violations per inspection
Orange County Avg
5.9
violations / inspection
5.9 county average
This Facility
2
emergency closures
2 closures
Orange County Avg
0.12
closures / facility
0.12 county average
Crazy Buffet in Orlando: Emergency Closure History (2)
Crazy Buffet in Orlando: Fines & Disciplinary Actions (5)
Total fines on record: $3,900.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2025052189 | $800.00 | Jul 9, 2025 | Fort Lauderdale | |
| 4--2025033571 | $800.00 | Apr 22, 2025 | Orlando | |
| 4--2024070025 | $200.00 | Jul 24, 2024 | Tampa | |
| 4--2018026345 | $1,500.00 | Apr 4, 2018 | Panama City Beach | |
| 4--2017036935 | $600.00 | Jun 15, 2017 | Tampa |
Crazy Buffet in Orlando: Fire Safety & Life Safety Violations (9)
— 1 fire violation
— Routine - Food · 45-04-4 · Warning Issued
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Sushi station. **Corrected On-Site**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 4 fire violations
— Complaint Full · 45-02-4 · Call Back - Complied
Inspector Observation: - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher by back exit door - From follow-up inspection 2018-06-29: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Complaint Full · 45-02-4 · Warning Issued
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher by back exit door
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 46-01-4 · Call Back - Admin. complaint recommended
Inspector Observation: - From initial inspection : Marked exit/path to marked exit blocked. In back storage closet, marked exit is blocked by several boxes. For reporting purposes only. - From follow-up inspection 2018-02-01:
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
— Routine - Food · 46-01-4 · Warning Issued
Inspector Observation: Marked exit/path to marked exit blocked. In back storage closet, marked exit is blocked by several boxes. For reporting purposes only.
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
— 4 fire violations
— Routine - Food · 46-01-4 · Call Back - Complied
Inspector Observation: - From inspection on 2017-06-14: Marked exit/path to marked exit blocked, old equipment inside storage room.For reporting purposes only. - From follow-up inspection on 2017-06-15: **Time Extended** - From follow-up inspection on 2017-06-21: **Time Extended**
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
— Routine - Food · 46-01-4 · Call Back - Admin. complaint recommended
Inspector Observation: - From inspection on 2017-06-14: Marked exit/path to marked exit blocked, old equipment inside storage room.For reporting purposes only. - From follow-up inspection on 2017-06-15: **Time Extended**
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
— Routine - Food · 45-04-4 · Warning Issued
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Establishment is using a deep fryer without a hood system in the sushi area.Notified Fire AHJ. For reporting purposes only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Complaint Full · 45-04-4 · Warning Issued
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Sushi bar
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Crazy Buffet in Orlando: Full Inspection History — DBPR (40)
— 1 inspection14 violations · 9 high priority
— Complaint Full· 14 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 9 inspections111 violations · 61 high priority
— Complaint Full· 17 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 15 violations (8 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 15 violations (8 high priority)· Emergency Order Callback Time Extension
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 18 violations (10 high priority)· Emergency Order Callback Not Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 18 violations (10 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 4 violations (2 high priority)· Emergency Order Callback Time Extension
High Priority Violations
Intermediate Violations
— Complaint Full· 11 violations (6 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— 4 inspections69 violations · 41 high priority
— Routine - Food· 18 violations (11 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 19 violations (11 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 19 violations (11 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections57 violations · 41 high priority
— Complaint Full· 14 violations (10 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 14 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Complaint Full· 15 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 14 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections28 violations · 19 high priority
— Complaint Full· 14 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections28 violations · 19 high priority
— Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 14 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections18 violations · 11 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections48 violations · 27 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 11 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 17 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 5 inspections45 violations · 24 high priority
— Complaint Full· 6 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 11 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections78 violations · 42 high priority
— Routine - Food· 7 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (9 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 23 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 11 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 21 violations (13 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Crazy Buffet in Orlando: Frequently Asked Questions
- When was Crazy Buffet in Orlando last inspected?
- Crazy Buffet in Orlando was last inspected by Florida DBPR on February 26, 2026. The result was: Inspection Completed - No Further Action.
- When was Crazy Buffet in Orlando last shut down?
- Crazy Buffet in Orlando was last shut down on July 9, 2025 for roach activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Crazy Buffet in Orlando?
- The most frequently cited violations at Crazy Buffet in Orlando are: Food contact surfaces, Proper ventilation, Chemical properly stored.
- How many health inspections has Crazy Buffet in Orlando had?
- Crazy Buffet in Orlando has had 40 inspections on record with Florida DBPR, averaging 20.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Crazy Buffet in Orlando find?
- Crazy Buffet in Orlando was most recently inspected on February 26, 2026 with 24 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Crazy Buffet in Orlando ever been shut down?
- Yes, Crazy Buffet in Orlando has been emergency-closed 2 times by Florida DBPR inspectors.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Crazy Buffet in Orlando had any fire safety violations?
- Yes, Crazy Buffet in Orlando has 9 fire safety violation(s) on record from Florida state fire inspections.
- Has Crazy Buffet in Orlando faced any disciplinary actions?
- Yes, Crazy Buffet in Orlando has 5 disciplinary action(s) on record with Florida DBPR totaling $3,900.00 in fines.
- How much has Crazy Buffet in Orlando been fined?
- Crazy Buffet in Orlando has been fined a total of $3,900.00 across 5 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Crazy Buffet. How we collect and verify this data.