Dc Pie Co. in Miami
1010 Brickell Avenue, Cu2, #200, Miami, FL 33131
DC Pie Co. in Miami has received 23 inspections between January 2022 and February 2026, accumulating 164 total violations—an average of 7.1 violations per inspection, significantly above the Florida statewide average of 5.2. The facility has not been emergency-closed. High-priority violations have appeared across the inspection history, including toxic substance control cited in every inspection from August 2023 onward, proper cooking temperature violations in 6 of 7 inspections from 2022 through 2024, and time-as-control violations in 5 consecutive inspections between March 2023 and February 2026. Employee health policy violations were documented in November 2022, and handwashing procedure violations appeared in August 2023 and March 2023. The most recent inspection on February 3, 2026 identified 45 violations including 6 high-priority findings—toxic substance control, shell stock requirements, food contact surfaces, proper cooking temperatures, time as control, and chemical storage—before the facility was permitted to remain open with no further action required.
Summary generated from Florida DBPR public inspection records.
Last inspected DBPR: February 3, 2026
Dc Pie Co. in Miami: Comparison to Miami-Dade County Averages
Dc Pie Co. in Miami: Full Inspection History — DBPR (23)
— 1 inspection15 violations · 11 high priority
— Routine - Food· 15 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection3 violations · 3 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections12 violations · 8 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 12 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections25 violations · 17 high priority
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— 3 inspections13 violations · 7 high priority
— Complaint Full· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 9 inspections24 violations · 16 high priority
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 1 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 2 inspections10 violations · 6 high priority
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Dc Pie Co. in Miami: Frequently Asked Questions
- When was Dc Pie Co. in Miami last inspected?
- Dc Pie Co. in Miami was last inspected by Florida DBPR on February 3, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Dc Pie Co. in Miami?
- The most frequently cited violations at Dc Pie Co. in Miami are: Clean multi-use utensils, Proper cooking temps, Time as control.
- How many health inspections has Dc Pie Co. in Miami had?
- Dc Pie Co. in Miami has had 23 inspections on record with Florida DBPR, averaging 7.1 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Dc Pie Co. in Miami find?
- Dc Pie Co. in Miami was most recently inspected on February 3, 2026 with 26 violation(s), including 6 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Dc Pie Co. in Miami ever been shut down?
- No, Dc Pie Co. in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Dc Pie Co.. How we collect and verify this data.