When was Claudie in Miami last inspected?

Claudie in Miami was last inspected by Florida DBPR on January 21, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Claudie in Miami?

The most frequently cited violations at Claudie in Miami are: Food in good condition, Proper hand/arm washing, Food contact surfaces.

How many health inspections has Claudie in Miami had?

Claudie in Miami has had 3 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Claudie in Miami find?

Claudie in Miami was most recently inspected on January 21, 2026 with 9 violation(s). Disposition: Inspection Completed - No Further Action.

Has Claudie in Miami ever been shut down?

No, Claudie in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V05 (Handwashing procedures) mean?

Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V11 (Food in good condition) mean?

Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.

Claudie in Miami

Last inspected: January 21, 2026

1101 Brickell Ave Ste 101, Miami, FL 33131

Miami-Dade County · Permanent Food Service
Owner: Riviera Brickell LLC
DBPR License: SEA2338300

Overview

Claudie in Miami had 3 inspections on record between January 2025 and January 2026, documenting 17 total violations—an average of 5.7 per inspection, slightly above the Florida statewide average of 5.2. High-priority violations included handwashing procedures (cited in 2 of 3 inspections), proper cooking temperatures, proper hand and arm washing, food condition issues, and toxic substance control. The facility has not been emergency-closed. The most recent inspection on January 21, 2026 was completed with no further action required.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

3Inspections

17Violations

0Closures

Last inspected DBPR: January 21, 2026

Claudie in Miami: Comparison to Miami-Dade County Averages

This Facility 5.7 violations / inspection 5.7 violations per inspection

Miami-Dade County Avg 6.71 violations / inspection 6.71 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.14 closures / facility 0.14 county average

Claudie in Miami: Full Inspection History — DBPR (3)

2026 — 1 inspection7 violations · 6 high priority

Jan 21, 2026 — Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V24 Toxic substance control

Intermediate Violations

V40 Wiping cloths usage

2025 — 2 inspections6 violations · 5 high priority

Oct 31, 2025 — Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Jan 13, 2025 — Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Claudie in Miami: Frequently Asked Questions

When was Claudie in Miami last inspected?: Claudie in Miami was last inspected by Florida DBPR on January 21, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Claudie in Miami?: The most frequently cited violations at Claudie in Miami are: Food in good condition, Proper hand/arm washing, Food contact surfaces.
How many health inspections has Claudie in Miami had?: Claudie in Miami has had 3 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Claudie in Miami find?: Claudie in Miami was most recently inspected on January 21, 2026 with 9 violation(s). Disposition: Inspection Completed - No Further Action.
Has Claudie in Miami ever been shut down?: No, Claudie in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V05 (Handwashing procedures) mean?: Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V11 (Food in good condition) mean?: Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.