Chop Suey International Chinese Restaurant in Miami
Last inspected:
90 Sw 27 Ave, Miami, FL 33135Chop Suey International Chinese Restaurant in Miami has accumulated 514 violations across 35 inspections since 2016, averaging 14.7 per visit. The facility has faced 2 disciplinary actions totaling $1,240 in fines. Fire safety records document a propane tank stored inside the men's restroom in 2019. The restaurant's top recurring violations involve proper ventilation, food contact surfaces, and consumer advisories.
Summary generated from Florida DBPR public inspection records.
Chop Suey International Chinese Restaurant in Miami: Comparison to Miami-Dade County Averages
This Facility
14.7
violations / inspection
14.7 violations per inspection
Miami-Dade County Avg
6.7
violations / inspection
6.7 county average
This Facility
0
emergency closures
0 closures
Miami-Dade County Avg
0.13
closures / facility
0.13 county average
Chop Suey International Chinese Restaurant in Miami: Fines & Disciplinary Actions (2)
Total fines on record: $1,240.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 1--2018017413 | $640.00 | Feb 19, 2018 | Panama City Beach | |
| 1--2016010094 | $600.00 | Mar 2, 2016 | Fort Lauderdale |
Chop Suey International Chinese Restaurant in Miami: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Routine - Food · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed LP gas tank inside men's restroom.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Chop Suey International Chinese Restaurant in Miami: Full Inspection History — DBPR (35)
— 4 inspections28 violations · 18 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections17 violations · 14 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 10 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection8 violations · 4 high priority
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections38 violations · 28 high priority
— Routine - Food· 10 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 13 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections24 violations · 20 high priority
— Routine - Food· 4 violations (4 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 10 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections37 violations · 28 high priority
— Routine - Food· 4 violations (4 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 15 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections31 violations · 19 high priority
— Complaint Full· 0 violations · Admin. Complaint Callback Complied
No violations recorded for this inspection.
— Complaint Full· 6 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 13 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections47 violations · 31 high priority
— Complaint Full· 8 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 15 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections19 violations · 13 high priority
— Routine - Food· 1 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
— Routine - Food· 15 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Chop Suey International Chinese Restaurant in Miami: Frequently Asked Questions
- When was Chop Suey International Chinese Restaurant in Miami last inspected?
- Chop Suey International Chinese Restaurant in Miami was last inspected by Florida DBPR on December 4, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Chop Suey International Chinese Restaurant in Miami?
- The most frequently cited violations at Chop Suey International Chinese Restaurant in Miami are: Proper ventilation, Food contact surfaces, Consumer advisory.
- How many health inspections has Chop Suey International Chinese Restaurant in Miami had?
- Chop Suey International Chinese Restaurant in Miami has had 35 inspections on record with Florida DBPR, averaging 14.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Chop Suey International Chinese Restaurant in Miami find?
- Chop Suey International Chinese Restaurant in Miami was most recently inspected on December 4, 2025 with 7 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Chop Suey International Chinese Restaurant in Miami ever been shut down?
- No, Chop Suey International Chinese Restaurant in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- Has Chop Suey International Chinese Restaurant in Miami had any fire safety violations?
- Yes, Chop Suey International Chinese Restaurant in Miami has 1 fire safety violation(s) on record from Florida state fire inspections.
- Has Chop Suey International Chinese Restaurant in Miami faced any disciplinary actions?
- Yes, Chop Suey International Chinese Restaurant in Miami has 2 disciplinary action(s) on record with Florida DBPR totaling $1,240.00 in fines.
- How much has Chop Suey International Chinese Restaurant in Miami been fined?
- Chop Suey International Chinese Restaurant in Miami has been fined a total of $1,240.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Chop Suey International Chinese Restaurant. How we collect and verify this data.