Rey Pizza in Miami
Last inspected:
2381 W Flagler St, Miami, FL 33135Rey Pizza in Miami has a pattern of recurring handwashing and chemical storage violations across 25 inspections spanning several years, with a combined 139 violations averaging 5.6 per inspection—slightly above the Florida statewide average of 5.2. High-priority violations for proper hand and arm washing appeared in at least 6 inspections, and chemical storage violations were cited repeatedly, including in March 2024 when a warning was issued following an inspection that documented management awareness deficiencies and employee health reporting violations. The facility has not experienced an emergency closure. The most recent inspection on November 17, 2025 was completed with no further action required, with 6 violations documented.
Summary generated from Florida DBPR public inspection records.
Rey Pizza in Miami: Comparison to Miami-Dade County Averages
Rey Pizza in Miami: Full Inspection History — DBPR (25)
— 2 inspections5 violations · 2 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections17 violations · 15 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 8 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection5 violations · 5 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections11 violations · 10 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections10 violations · 10 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 4 inspections16 violations · 15 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (5 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections25 violations · 15 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 4 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 14 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 7 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Rey Pizza in Miami: Frequently Asked Questions
- When was Rey Pizza in Miami last inspected?
- Rey Pizza in Miami was last inspected by Florida DBPR on November 17, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Rey Pizza in Miami?
- The most frequently cited violations at Rey Pizza in Miami are: Consumer advisory, Proper hand/arm washing, Food contact surfaces.
- How many health inspections has Rey Pizza in Miami had?
- Rey Pizza in Miami has had 25 inspections on record with Florida DBPR, averaging 5.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Rey Pizza in Miami find?
- Rey Pizza in Miami was most recently inspected on November 17, 2025 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Rey Pizza in Miami ever been shut down?
- No, Rey Pizza in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Rey Pizza. How we collect and verify this data.