PERSIS INDIAN GRILL

1109 INTERNATIONAL PKWY STE 1601, Lake Mary, FL 32746

Seminole County · Permanent Food Service · Owner: PRAGATHI FOODS LLC · License: SEA6905304

PERSIS INDIAN GRILL in Lake Mary, FL has 16 inspections on record with 109 total violations (6.8 per inspection) and 1 emergency closure.

16Inspections
109Violations
1Closures

Data current as of October 7, 2025

Emergency Closures (1)

Emergency closure history for PERSIS INDIAN GRILL
DateReasonReopened
Oct 7, 2025 Roach activity 09:19:00

Inspection History (16)

Apr 21, 2025 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
Jan 16, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 19, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V51 Premises clean
Nov 14, 2024 — Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V16 Proper cooking temps
V22 Consumer advisory

Basic Violations

V51 Premises clean
Nov 13, 2024 — Routine - Food· 5 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V22 Consumer advisory

Basic Violations

V51 Premises clean
V53 Outer openings protected
Nov 12, 2024 — Routine - Food· 15 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items

Basic Violations

V51 Premises clean
V53 Outer openings protected
Jan 3, 2024 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
Sep 22, 2023 — Routine - Food· 7 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V11 Food in good condition
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V53 Outer openings protected
Jul 24, 2023 — Routine - Food· 16 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V12 Shell stock requirements
V13 Parasite destruction
V16 Proper cooking temps
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Jan 20, 2023 — Food-Licensing Inspection· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
Oct 6, 2021 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Oct 5, 2021 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Mar 24, 2021 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V41 Toilet facilities
Aug 21, 2020 — Routine - Food· 14 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
Aug 12, 2019 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V22 Consumer advisory
Dec 28, 2018 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

PERSIS INDIAN GRILL has had 1 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 6.8 violations per inspection vs. the county average of 3.99.

Frequently Asked Questions

How many health inspections has PERSIS INDIAN GRILL had?
PERSIS INDIAN GRILL has had 16 inspections according to Florida DBPR records.
Has PERSIS INDIAN GRILL ever been shut down?
Yes, PERSIS INDIAN GRILL has been shut down 1 time by state inspectors.
What are the most common violations at PERSIS INDIAN GRILL?
The most frequently cited violations at PERSIS INDIAN GRILL are: Consumer advisory, Proper cooking temps, Employee health reporting.

Nearby Establishments

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4 inspections · 8 violations

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CHICKEN SALAD CHICK

1101 INTERNATIONAL PKWY #1511, Lake Mary

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HYATT PLACE LAKE MARY

1255 S INTERNATIONAL PKWY, Lake Mary

19 inspections · 63 violations

Last inspected: Jan 28, 2025

ANOTHER BROKEN EGG CAFE

920 INTERNATIONAL PKWY STE 1000, Lake Mary

26 inspections · 139 violations · 1 closures

Last inspected: Apr 28, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: October 7, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with PERSIS INDIAN GRILL.