Kbop Korean Kitchen in Jacksonville
Last inspected:
11700 San Jose Blvd Unit 24, Jacksonville, FL 32223KBOP Korean Kitchen in Jacksonville has accumulated 139 violations across 27 inspections since 2017, averaging 5.1 per visit. The restaurant was shut down in 2022 for fly activity. Fire inspectors have cited the facility three times for cooking equipment with no hood suppression system, a violation repeated in both 2024 and 2025. Recent enforcement shows continued compliance issues, with three inspections in February 2026 finding violations and requiring callbacks.
Most recent closure: July 14, 2022 for fly activity.
Summary generated from Florida DBPR public inspection records.
Kbop Korean Kitchen in Jacksonville: Comparison to Duval County Averages
This Facility
5.1
violations / inspection
5.1 violations per inspection
Duval County Avg
6.27
violations / inspection
6.27 county average
This Facility
1
emergency closures
1 closures
Duval County Avg
0.23
closures / facility
0.23 county average
Kbop Korean Kitchen in Jacksonville: Emergency Closure History (1)
Kbop Korean Kitchen in Jacksonville: Fines & Disciplinary Actions (1)
Total fines on record: $400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 5--2022049337 | $400.00 | Jul 14, 2022 | Miami (Doral) |
Kbop Korean Kitchen in Jacksonville: Fire Safety & Life Safety Violations (3)
— 1 fire violation
— Routine - Food · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Mini fryer in rear kitchen with no hood system. (Opposite grill ) **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · Warning Issued
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Mini fryer in rear kitchen area with no hood system.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Complaint Full · 46-01-4 · Administrative complaint recommended
Inspector Observation: Marked exit/path to marked exit blocked. For reporting purposes only.
Hallway exit blocked by balloons.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Kbop Korean Kitchen in Jacksonville: Full Inspection History — DBPR (27)
— 3 inspections12 violations · 9 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Extension given, pending
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection13 violations · 8 high priority
— Routine - Food· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections8 violations · 4 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 3 inspections8 violations · 3 high priority
— Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 5 inspections18 violations · 11 high priority
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Partial· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 0 violations · Emergency Order Callback Complied
No violations recorded for this inspection.
— Complaint Full· 5 violations (4 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— 3 inspections14 violations · 6 high priority
— Complaint Full· 8 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections21 violations · 13 high priority
— Complaint Full· 7 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections17 violations · 15 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 7 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection1 violations · 1 high priority
— Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Kbop Korean Kitchen in Jacksonville: Frequently Asked Questions
- When was Kbop Korean Kitchen in Jacksonville last inspected?
- Kbop Korean Kitchen in Jacksonville was last inspected by Florida DBPR on February 9, 2026. The result was: Call Back - Complied.
- When was Kbop Korean Kitchen in Jacksonville last shut down?
- Kbop Korean Kitchen in Jacksonville was last shut down on July 14, 2022 for fly activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Kbop Korean Kitchen in Jacksonville?
- The most frequently cited violations at Kbop Korean Kitchen in Jacksonville are: Consumer advisory, Clean multi-use utensils, Employee health reporting.
- How many health inspections has Kbop Korean Kitchen in Jacksonville had?
- Kbop Korean Kitchen in Jacksonville has had 27 inspections on record with Florida DBPR, averaging 5.1 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Kbop Korean Kitchen in Jacksonville find?
- Kbop Korean Kitchen in Jacksonville was most recently inspected on February 9, 2026 with 1 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Complied.
- Has Kbop Korean Kitchen in Jacksonville ever been shut down?
- Yes, Kbop Korean Kitchen in Jacksonville has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- Has Kbop Korean Kitchen in Jacksonville had any fire safety violations?
- Yes, Kbop Korean Kitchen in Jacksonville has 3 fire safety violation(s) on record from Florida state fire inspections.
- Has Kbop Korean Kitchen in Jacksonville faced any disciplinary actions?
- Yes, Kbop Korean Kitchen in Jacksonville has 1 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
- How much has Kbop Korean Kitchen in Jacksonville been fined?
- Kbop Korean Kitchen in Jacksonville has been fined a total of $400.00 across 1 disciplinary action(s) on record with Florida DBPR.
- Has Kbop Korean Kitchen in Jacksonville operated under other names?
- Yes, this location previously operated as: Tijuana Flats (2021).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Kbop Korean Kitchen. How we collect and verify this data.