Jersey Mikes Subs in Jacksonville
Last inspected:
13820 Old St Augustine Rd #137, Jacksonville, FL 32258Part of: Jersey Mikes Florida health inspections, violations & closures
This Jersey Mike's Subs location in Jacksonville has been inspected 20 times between 2016 and February 2026, accumulating 97 violations—an average of 4.9 per inspection, slightly below the statewide average of 5.2. The facility has never been emergency-closed. Chemical storage violations appeared in at least 6 inspections, and hand-washing violations were cited in at least 3 inspections, indicating recurring management gaps in these areas. Fire safety violations were documented twice: rear exit blocked by garbage in 2019 and by boxes in 2018. The most recent inspection on February 12, 2026 identified 10 violations and resulted in a Warning Issued, with recurring issues in hand-washing, chemical storage, and proper cooking temperatures.
Summary generated from Florida DBPR public inspection records.
Jersey Mikes Subs in Jacksonville: Comparison to Duval County Averages
Jersey Mikes Subs in Jacksonville: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · 46-01-4 · Inspection Completed - No Further Action
— 1 fire violation
— Routine - Food · 46-01-4 · Inspection Completed - No Further Action
Jersey Mikes Subs in Jacksonville: Full Inspection History — DBPR (21)
— 2 inspections6 violations · 3 high priority
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 6 high priority
— Complaint Full· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections7 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations · Warning Issued
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 4 inspections15 violations · 10 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 8 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 12 high priority
— Routine - Food· 4 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 9 high priority
— Routine - Food· 11 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 4 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jersey Mikes Subs in Jacksonville: Frequently Asked Questions
- When was Jersey Mikes Subs in Jacksonville last inspected?
- Jersey Mikes Subs in Jacksonville was last inspected by Florida DBPR on April 14, 2026. The result was: Call Back - Admin. complaint recommended.
- What are the most common violations at Jersey Mikes Subs in Jacksonville?
- The most frequently cited violations at Jersey Mikes Subs in Jacksonville are: Outer openings protected, Chemical properly stored, Clean multi-use utensils.
- How many health inspections has Jersey Mikes Subs in Jacksonville had?
- Jersey Mikes Subs in Jacksonville has had 21 inspections on record with Florida DBPR, averaging 4.7 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Jersey Mikes Subs in Jacksonville find?
- Jersey Mikes Subs in Jacksonville was most recently inspected on April 14, 2026 with 1 violation(s). Disposition: Call Back - Admin. complaint recommended.
- Has Jersey Mikes Subs in Jacksonville ever been shut down?
- No, Jersey Mikes Subs in Jacksonville has no emergency closures on record with Florida DBPR.
- What does Florida violation V53 (Outer openings protected) mean?
- Violation 53 (Outer openings protected) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/53.
- Has Jersey Mikes Subs in Jacksonville had any fire safety violations?
- Yes, Jersey Mikes Subs in Jacksonville has 2 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Jersey Mikes Subs. How we collect and verify this data.