CASBAH CAFE

3628 ST JOHNS AVE, Jacksonville, FL 32205

Duval County · Permanent Food Service · Owner: CASBAH CAFE INC · License: SEA2613933

CASBAH CAFE in Jacksonville, FL has 33 inspections on record with 282 total violations (8.5 per inspection) and 0 emergency closures.

33Inspections
282Violations
0Closures

Data current as of June 9, 2025

Inspection History (33)

Jun 9, 2025 — Complaint Partial· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 27, 2025 — Complaint Partial· 1 violations · Warning Issued

Basic Violations

V54 License display
Feb 24, 2025 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
Aug 19, 2024 — Routine - Food· 11 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
Mar 21, 2024 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities
Sep 5, 2023 — Routine - Food· 12 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
Apr 10, 2023 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 5, 2023 — Complaint Full· 20 violations (3 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V06 Handwashing facilities
V08 Proper hand/arm washing
V12 Shell stock requirements
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities

Basic Violations

V48 Food storage
Dec 15, 2022 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 6, 2022 — Complaint Full· 21 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V48 Food storage
Aug 5, 2022 — Routine - Food· 22 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V13 Parasite destruction
V16 Proper cooking temps
V22 Consumer advisory
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V48 Food storage
Feb 28, 2022 — Routine - Food· 16 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V48 Food storage
V53 Outer openings protected
Sep 27, 2021 — Routine - Food· 21 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V48 Food storage
V50 Adequate lighting
V53 Outer openings protected
Apr 2, 2021 — Routine - Food· 9 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V51 Premises clean
V53 Outer openings protected
Feb 1, 2021 — Routine - Food· 23 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V41 Toilet facilities

Basic Violations

V51 Premises clean
V53 Outer openings protected
Oct 13, 2020 — Routine - Food· 23 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities

Basic Violations

V51 Premises clean
V53 Outer openings protected
Jan 15, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V13 Parasite destruction

Basic Violations

V53 Outer openings protected
Sep 17, 2019 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
May 14, 2019 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored
Apr 30, 2019 — Routine - Food· 8 violations · Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Mar 1, 2019 — Routine - Food· 11 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V09 No contamination
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Oct 22, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Oct 19, 2018 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V14 Food contact surfaces
Oct 18, 2018 — Routine - Food· 11 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V51 Premises clean
Dec 11, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 1, 2017 — Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V01 Management awareness
V03 Employee health reporting
Nov 20, 2017 — Routine - Food· 9 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
Mar 15, 2017 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities
V42 Equipment condition

Basic Violations

V51 Premises clean
Jan 9, 2017 — Routine - Food· 1 violations · Call Back - Complied

Basic Violations

V51 Premises clean
Dec 8, 2016 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V51 Premises clean
Nov 17, 2016 — Routine - Food· 3 violations · Call Back - Extension given, pending

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V35 Single-use items

Basic Violations

V51 Premises clean
Nov 9, 2016 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

Basic Violations

V51 Premises clean
Nov 8, 2016 — Routine - Food· 9 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V40 Wiping cloths usage

Basic Violations

V51 Premises clean

How Does This Facility Compare?

CASBAH CAFE has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 8.5 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has CASBAH CAFE had?
CASBAH CAFE has had 33 inspections according to Florida DBPR records.
Has CASBAH CAFE ever been shut down?
No, CASBAH CAFE has no emergency closures on record.
What are the most common violations at CASBAH CAFE?
The most frequently cited violations at CASBAH CAFE are: Food contact surfaces, Chemical properly stored, Clean multi-use utensils.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 9, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CASBAH CAFE.