How many health inspections has BUFFALO WILD WINGS #293 had?

BUFFALO WILD WINGS #293 has had 34 inspections according to Florida DBPR records.

Has BUFFALO WILD WINGS #293 ever been shut down?

Yes, BUFFALO WILD WINGS #293 has been shut down 2 times by state inspectors.

What are the most common violations at BUFFALO WILD WINGS #293?

The most frequently cited violations at BUFFALO WILD WINGS #293 are: Food contact surfaces, Proper ventilation, Single-use items.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

BUFFALO WILD WINGS #293

13230 CITY STATION DRIVE, Jacksonville, FL 32218

Duval County · Permanent Food Service · Owner: BLAZIN WINGS, INC · License: SEA2614540

BUFFALO WILD WINGS #293 in Jacksonville, FL has 34 inspections on record with 221 total violations (6.5 per inspection) and 2 emergency closures.

34Inspections

221Violations

2Closures

Data current as of January 30, 2025

Emergency Closures (2)

Emergency closure history for BUFFALO WILD WINGS #293
Date	Reason	Reopened
Jul 12, 2022	Roach & fly activity	08:25:00
Aug 24, 2021	Fly activity	16:41:00

Inspection History (34)

Jan 30, 2025 — Routine - Food· 13 violations (1 high priority)· Administrative complaint recommended

Aug 29, 2024 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Mar 11, 2024 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

Sep 18, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 15, 2023 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V22 Consumer advisory

Sep 7, 2023 — Routine - Food· 13 violations (2 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V41 Toilet facilities

Apr 7, 2023 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 6, 2023 — Complaint Full· 10 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Sep 14, 2022 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Jul 15, 2022 — Routine - Food· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Jul 14, 2022 — Routine - Food· 2 violations (1 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Jul 13, 2022 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V35 Single-use items

Jul 12, 2022 — Routine - Food· 14 violations (6 high priority)· Emergency order recommended

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Oct 29, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 26, 2021 — Routine - Food· 18 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

Aug 25, 2021 — Routine - Food· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Aug 25, 2021 — Routine - Food· 1 violations (1 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Aug 24, 2021 — Routine - Food· 17 violations (3 high priority)· Emergency order recommended

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

Basic Violations

V46 No smoking signs

V50 Adequate lighting

V53 Outer openings protected

Mar 25, 2021 — Complaint Full· 14 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Nov 19, 2020 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

Intermediate Violations

V35 Single-use items

Nov 17, 2020 — Routine - Food· 18 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Jul 27, 2020 — Routine - Food· 7 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Feb 24, 2020 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Jul 10, 2019 — Complaint Full· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Jul 8, 2019 — Complaint Full· 2 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

Jul 2, 2019 — Complaint Full· 2 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

Jul 1, 2019 — Complaint Full· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V38 Waste properly disposed

Basic Violations

V53 Outer openings protected

Feb 15, 2019 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Jul 19, 2018 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

Jul 17, 2018 — Routine - Food· 6 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

Nov 17, 2017 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Jun 1, 2017 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

May 30, 2017 — Routine - Food· 14 violations (3 high priority)· Warning Issued

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V25 Allergen awareness

V28 Water supply

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V41 Toilet facilities

Dec 8, 2016 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

How Does This Facility Compare?

BUFFALO WILD WINGS #293 has had 2 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 6.5 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has BUFFALO WILD WINGS #293 had?: BUFFALO WILD WINGS #293 has had 34 inspections according to Florida DBPR records.
Has BUFFALO WILD WINGS #293 ever been shut down?: Yes, BUFFALO WILD WINGS #293 has been shut down 2 times by state inspectors.
What are the most common violations at BUFFALO WILD WINGS #293?: The most frequently cited violations at BUFFALO WILD WINGS #293 are: Food contact surfaces, Proper ventilation, Single-use items.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 30, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BUFFALO WILD WINGS #293.