River's Edge in Gibsonton
6226 Ohio Avenue, Gibsonton, FL 33534
River's Edge in Gibsonton has accumulated 415 violations across 39 inspections since 2016, averaging 10.6 per visit. The facility faced 2 disciplinary actions totaling $920 in fines. Fire inspections documented a propane tank stored inside the building in 2017 and identified significant seating capacity increases from 75 to 298 that strained the septic system, prompting multiple follow-up inspections and an administrative complaint in 2022. From June 2022 through November 2023, the facility received repeated call-backs with administrative complaints recommended, though recent inspections from 2024 onward show compliance without further action needed.
Summary generated from Florida DBPR public inspection records.
Last inspected DBPR: December 1, 2025
River's Edge in Gibsonton: Comparison to Hillsborough County Averages
This Facility
10.6
violations / inspection
10.6 violations per inspection
Hillsborough County Avg
5.76
violations / inspection
5.76 county average
This Facility
0
emergency closures
0 closures
Hillsborough County Avg
0.25
closures / facility
0.25 county average
River's Edge in Gibsonton: Fines & Disciplinary Actions (2)
Total fines on record: $920.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 3--2023022894 | $360.00 | Apr 3, 2023 | Fort Lauderdale | |
| 3--2022049870 | $560.00 | Jun 29, 2022 | Tampa |
River's Edge in Gibsonton: Fire Safety & Life Safety Violations (11)
— 1 fire violation
— Routine - Food · 49-05-4 · Administrative complaint recommended
Inspector Observation: For reporting purposes only. Increase in seating from 75 to 180. For reporting purpose only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 3 fire violations
— Routine - Food · 49-05-4 · Call Back - Admin. complaint recommended
Inspector Observation: - From initial inspection : Increased seating from 75 to approximately 298. Establishment on septic. For reporting purposes only. - From follow-up inspection 2022-04-29: - From follow-up inspection 2022-06-29: Not completed yet. Establishment waiting on permit approval for larger septic tank. **Admin Complaint**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 49-05-4 · Call Back - Extension given, pending
Inspector Observation: - From initial inspection : Increased seating from 75 to approximately 298. Establishment on septic. For reporting purposes only. - From follow-up inspection 2022-04-29:
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 49-05-4 · Warning Issued
Inspector Observation: Increased seating from 75 to approximately 298. Establishment on septic. For reporting purposes only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 48-04-4 · Warning Issued
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Back storage building
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 6 fire violations
— Routine - Food · 45-02-4 · Call Back - Extension given, pending
Inspector Observation: - From inspection on 2016-12-06: Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire suppression system in red **Repeat Violation** - From follow-up inspection on 2016-12-07: Fire suppression system in red **Time Extended** - From follow-up inspection on 2016-12-08: Ansul system
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Call Back - Admin. complaint recommended
Inspector Observation: - From inspection on 2016-12-06: Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire suppression system in red **Repeat Violation** - From follow-up inspection on 2016-12-07: Fire suppression system in red **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Administrative complaint recommended
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire suppression system in red **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Call Back - Complied
Inspector Observation: - From inspection on 2016-04-13: Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire suppression system, 2 fire extinguishers used recently on fire occurring in parking lot and will be calling to get them refilled - From follow-up inspection on 2016-04-14: ANSUL system and 2 fire extinguishers **Time Extended** - From follow-up inspection on 2016-04-20: ANSUL system and 2 fire extinguishers **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Call Back - Extension given, pending
Inspector Observation: - From inspection on 2016-04-13: Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire suppression system, 2 fire extinguishers used recently on fire occurring in parking lot and will be calling to get them refilled - From follow-up inspection on 2016-04-14: ANSUL system and 2 fire extinguishers **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Warning Issued
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire suppression system, 2 fire extinguishers used recently on fire occurring in parking lot and will be calling to get them refilled
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
River's Edge in Gibsonton: Full Inspection History — DBPR (39)
— 2 inspections23 violations · 12 high priority
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections55 violations · 34 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 15 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 15 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections70 violations · 36 high priority
— Routine - Food· 17 violations (9 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 16 violations (8 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 20 violations (11 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections54 violations · 27 high priority
— Routine - Food· 12 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (5 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 19 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections6 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections11 violations · 7 high priority
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections19 violations · 13 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 0 violations · Call Back - Extension given, pending
No violations recorded for this inspection.
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections16 violations · 9 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— 6 inspections33 violations · 17 high priority
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 2 violations · Call Back - Extension given, pending
— Routine - Food· 8 violations (6 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 15 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections29 violations · 9 high priority
— Routine - Food· 8 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
River's Edge in Gibsonton: Frequently Asked Questions
- When was River's Edge in Gibsonton last inspected?
- River's Edge in Gibsonton was last inspected by Florida DBPR on December 1, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at River's Edge in Gibsonton?
- The most frequently cited violations at River's Edge in Gibsonton are: Clean multi-use utensils, Consumer advisory, Premises clean.
- How many health inspections has River's Edge in Gibsonton had?
- River's Edge in Gibsonton has had 39 inspections on record with Florida DBPR, averaging 10.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of River's Edge in Gibsonton find?
- River's Edge in Gibsonton was most recently inspected on December 1, 2025 with 14 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has River's Edge in Gibsonton ever been shut down?
- No, River's Edge in Gibsonton has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- Has River's Edge in Gibsonton had any fire safety violations?
- Yes, River's Edge in Gibsonton has 11 fire safety violation(s) on record from Florida state fire inspections.
- Has River's Edge in Gibsonton faced any disciplinary actions?
- Yes, River's Edge in Gibsonton has 2 disciplinary action(s) on record with Florida DBPR totaling $920.00 in fines.
- How much has River's Edge in Gibsonton been fined?
- River's Edge in Gibsonton has been fined a total of $920.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with River's Edge. How we collect and verify this data.