Hana Sushi in Gainesville

Last inspected:

3147 Sw 45 St Ste 10, Gainesville, FL 32608
Overview

Hana Sushi in Gainesville operates under Risk Level 2 with a seating capacity of 170. The facility has logged 21 inspections since records begin, accumulating 151 total violations — averaging 7.2 violations per inspection, significantly above the Florida statewide average of 5.2. Employee health policy violations appeared in at least 6 separate inspections, reflecting a persistent pattern of non-compliance in staff illness reporting and health documentation. High-priority violations have included improper cooking temperatures, shell stock handling failures, food contact surface contamination, allergen awareness lapses, and approved food source breaches. The most recent inspection on March 6, 2026 documented 30 violations including multiple high-priority citations for employee health policy, shell stock requirements, food contact surfaces, and consumer advisory failures, with a disposition of Inspection Completed — No Further Action. An earlier routine inspection on February 4, 2025 prompted an administrative complaint recommendation following documented violations in contamination control and toxic substance handling. Fire safety violations were noted on April 1, 2024 (portable fire extinguisher gauge in red zone) and September 24, 2019 (flammables stored near a source of ignition). The facility has not been emergency-closed.

Summary generated from Florida DBPR public inspection records.

21Inspections
151Violations
0Closures
2Fire

Last inspected DBPR:

Hana Sushi in Gainesville: Comparison to Alachua County Averages

This Facility 7.2 violations / inspection 7.2 violations per inspection
Alachua County Avg 5.1 violations / inspection 5.1 county average
This Facility 0 emergency closures 0 closures
Alachua County Avg 0.23 closures / facility 0.23 county average

Hana Sushi in Gainesville: Fire Safety & Life Safety Violations (2)

— 1 fire violation

— Routine - Food · 45-02-4 · Inspection Completed - No Further Action

Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed: the fire extinguisher by the back door indicates it is in the recharge zone, and the pin was pulled.
— 1 fire violation

— Food-Licensing Inspection · 49-05-4 · Inspection Completed - No Further Action

Inspector Observation: Flammables stored near a source of ignition. For reporting purposes only. Observed cardboard boxes stored on a transformer inside the kitchen. The boxes were moved to the wait station. **Corrected On-Site**

Hana Sushi in Gainesville: Full Inspection History — DBPR (21)

— 1 inspection10 violations · 6 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
— 4 inspections10 violations · 7 high priority
— Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

— Routine - Food· 3 violations (3 high priority)· Administrative complaint recommended
— 5 inspections19 violations · 13 high priority
— Routine - Food· 8 violations (8 high priority)· Inspection Completed - No Further Action
— Complaint Partial· 3 violations · Inspection Completed - No Further Action

Intermediate Violations

Basic Violations

— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Complaint Partial· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Complaint Partial· 1 violations (1 high priority)· Warning Issued

High Priority Violations

— 2 inspections20 violations · 14 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 10 violations (6 high priority)· Administrative complaint recommended
— 2 inspections18 violations · 12 high priority
— Routine - Food· 8 violations (6 high priority)· Administrative complaint recommended
— Routine - Food· 10 violations (6 high priority)· Administrative complaint recommended
— 4 inspections31 violations · 23 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 12 violations (7 high priority)· Warning Issued
— Routine - Food· 6 violations (5 high priority)· Call Back - Complied
— Routine - Food· 13 violations (11 high priority)· Warning Issued
— 2 inspections13 violations · 7 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection3 violations · 2 high priority
— Food-Licensing Inspection· 3 violations (2 high priority)· Inspection Completed - No Further Action

Hana Sushi in Gainesville: Frequently Asked Questions

When was Hana Sushi in Gainesville last inspected?
Hana Sushi in Gainesville was last inspected by Florida DBPR on March 6, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Hana Sushi in Gainesville?
The most frequently cited violations at Hana Sushi in Gainesville are: Proper hand/arm washing, Consumer advisory, Food contact surfaces.
How many health inspections has Hana Sushi in Gainesville had?
Hana Sushi in Gainesville has had 21 inspections on record with Florida DBPR, averaging 7.2 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Hana Sushi in Gainesville find?
Hana Sushi in Gainesville was most recently inspected on March 6, 2026 with 12 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Hana Sushi in Gainesville ever been shut down?
No, Hana Sushi in Gainesville has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
Has Hana Sushi in Gainesville had any fire safety violations?
Yes, Hana Sushi in Gainesville has 2 fire safety violation(s) on record from Florida state fire inspections.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Hana Sushi. How we collect and verify this data.