Pink Pineapple Perfection Catering in Daytona Beach
Last inspected:
2125 S Atlantic Ave, Daytona Beach, FL 32118Pink Pineapple Perfection Catering in Daytona Beach had 10 inspections on record between November 2017 and June 2024, accumulating 32 violations at an average of 3.2 per inspection, notably below the Florida statewide average of 5.2. High-priority violations included employee health policy issues cited in 3 inspections (2020, 2021, 2023), proper hand and arm washing violations in 2 inspections (2021, 2024), and food condition issues in 2 inspections (2023, 2024). The facility experienced no emergency closures. Fire safety violations were documented twice: a hood suppression system left running with pilots engaged in May 2023 and a missing portable fire extinguisher in June 2024. The most recent inspection on June 3, 2024 identified 7 violations including high-priority findings for hand washing, food condition, and shell stock requirements, with the inspection completed and no further action required.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Pink Pineapple Perfection Catering in Daytona Beach: Comparison to Volusia County Averages
Pink Pineapple Perfection Catering in Daytona Beach: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · Inspection Completed - No Further Action
— 1 fire violation
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Pink Pineapple Perfection Catering in Daytona Beach: Full Inspection History — DBPR (10)
— 1 inspection7 violations · 3 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection9 violations · 6 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
— 2 inspections1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Pink Pineapple Perfection Catering in Daytona Beach: Frequently Asked Questions
- When was Pink Pineapple Perfection Catering in Daytona Beach last inspected?
- Pink Pineapple Perfection Catering in Daytona Beach was last inspected by Florida DBPR on June 3, 2024. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Pink Pineapple Perfection Catering in Daytona Beach?
- The most frequently cited violations at Pink Pineapple Perfection Catering in Daytona Beach are: Employee health policy, Allergen awareness, Food in good condition.
- How many health inspections has Pink Pineapple Perfection Catering in Daytona Beach had?
- Pink Pineapple Perfection Catering in Daytona Beach has had 10 inspections on record with Florida DBPR, averaging 3.2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Pink Pineapple Perfection Catering in Daytona Beach find?
- Pink Pineapple Perfection Catering in Daytona Beach was most recently inspected on June 3, 2024 with 7 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Pink Pineapple Perfection Catering in Daytona Beach ever been shut down?
- No, Pink Pineapple Perfection Catering in Daytona Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- Has Pink Pineapple Perfection Catering in Daytona Beach had any fire safety violations?
- Yes, Pink Pineapple Perfection Catering in Daytona Beach has 2 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Pink Pineapple Perfection Catering. How we collect and verify this data.