Mexico Lindo Restaurant in Cape Coral
Last inspected:
3724 Del Prado Blvd, Cape Coral, FL 33904Mexico Lindo Restaurant in Cape Coral has accumulated 435 violations across 41 inspections since 2016, averaging 10.6 per visit. The facility has faced 4 disciplinary actions totaling $1,360 in fines. Fire inspectors documented a tortilla flat grill on the wait station with no hood suppression system, a hazard cited repeatedly across multiple inspection years. The top recurring violations involve cleaning multi-use utensils, proper ventilation, and hand washing procedures.
Summary generated from Florida DBPR public inspection records.
Mexico Lindo Restaurant in Cape Coral: Comparison to Lee County Averages
This Facility
10.6
violations / inspection
10.6 violations per inspection
Lee County Avg
4.36
violations / inspection
4.36 county average
This Facility
0
emergency closures
0 closures
Lee County Avg
0.1
closures / facility
0.1 county average
Mexico Lindo Restaurant in Cape Coral: Fines & Disciplinary Actions (4)
Total fines on record: $1,360.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 7--2025012415 | $160.00 | Feb 4, 2025 | Fort Lauderdale | |
| 7--2021053303 | $400.00 | Oct 27, 2021 | Miami (Doral) | |
| 7--2021024314 | $600.00 | Apr 22, 2021 | Miami (Doral) | |
| 7--2020050799 | $200.00 | Oct 2, 2020 | Miami (Doral) |
Mexico Lindo Restaurant in Cape Coral: Fire Safety & Life Safety Violations (3)
— 1 fire violation
— Routine - Food · Call Back - Admin. complaint recommended
Inspector Observation: - From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Observed tortilla flat grill on side wait/beverage station. Notified Fire AHJ. For reporting purposes only. - From follow-up inspection 2024-12-03: Time extend for next unannounced inspection. - From follow-up inspection 2025-02-04: Time extend for next unannounced inspection.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 2 fire violations
— Routine - Food · Call Back - Extension given, pending
Inspector Observation: - From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Observed tortilla flat grill on side wait/beverage station. Notified Fire AHJ. For reporting purposes only. - From follow-up inspection 2024-12-03: Time extend for next unannounced inspection.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · Warning Issued
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Observed tortilla flat grill on side wait/beverage station. Notified Fire AHJ. For reporting purposes only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Mexico Lindo Restaurant in Cape Coral: Full Inspection History — DBPR (41)
— 3 inspections21 violations · 9 high priority
— Routine - Food· 11 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations · Call Back - Admin. complaint recommended
— 4 inspections34 violations · 17 high priority
— Routine - Food· 9 violations (5 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 11 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections33 violations · 12 high priority
— Routine - Food· 11 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 1 violations · Call Back - Admin. complaint recommended
Intermediate Violations
— Complaint Full· 12 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 7 high priority
— Complaint Full· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 12 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 8 inspections40 violations · 26 high priority
— Complaint Full· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 6 inspections54 violations · 31 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 13 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 20 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections52 violations · 27 high priority
— Routine - Food· 14 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 7 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 9 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections15 violations · 8 high priority
— Complaint Full· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection4 violations · 3 high priority
— Food-Licensing Inspection· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Mexico Lindo Restaurant in Cape Coral: Frequently Asked Questions
- When was Mexico Lindo Restaurant in Cape Coral last inspected?
- Mexico Lindo Restaurant in Cape Coral was last inspected by Florida DBPR on October 20, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Mexico Lindo Restaurant in Cape Coral?
- The most frequently cited violations at Mexico Lindo Restaurant in Cape Coral are: Clean multi-use utensils, Proper ventilation, Proper hand/arm washing.
- How many health inspections has Mexico Lindo Restaurant in Cape Coral had?
- Mexico Lindo Restaurant in Cape Coral has had 41 inspections on record with Florida DBPR, averaging 10.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Mexico Lindo Restaurant in Cape Coral find?
- Mexico Lindo Restaurant in Cape Coral was most recently inspected on October 20, 2025 with 13 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Mexico Lindo Restaurant in Cape Coral ever been shut down?
- No, Mexico Lindo Restaurant in Cape Coral has no emergency closures on record with Florida DBPR.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- Has Mexico Lindo Restaurant in Cape Coral had any fire safety violations?
- Yes, Mexico Lindo Restaurant in Cape Coral has 3 fire safety violation(s) on record from Florida state fire inspections.
- Has Mexico Lindo Restaurant in Cape Coral faced any disciplinary actions?
- Yes, Mexico Lindo Restaurant in Cape Coral has 4 disciplinary action(s) on record with Florida DBPR totaling $1,360.00 in fines.
- How much has Mexico Lindo Restaurant in Cape Coral been fined?
- Mexico Lindo Restaurant in Cape Coral has been fined a total of $1,360.00 across 4 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Mexico Lindo Restaurant. How we collect and verify this data.