When was Coral Blue Bar in Cape Coral last inspected?

Coral Blue Bar in Cape Coral was last inspected by Florida DBPR on April 15, 2026. The result was: Warning Issued.

What are the most common violations at Coral Blue Bar in Cape Coral?

The most frequently cited violations at Coral Blue Bar in Cape Coral are: Clean multi-use utensils, Proper cooking temps, Approved food source.

How many health inspections has Coral Blue Bar in Cape Coral had?

Coral Blue Bar in Cape Coral has had 2 inspections on record with Florida DBPR, averaging 8.5 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Coral Blue Bar in Cape Coral find?

Coral Blue Bar in Cape Coral was most recently inspected on April 15, 2026 with 12 violation(s), including 2 high-priority violation(s). Disposition: Warning Issued.

Has Coral Blue Bar in Cape Coral ever been shut down?

No, Coral Blue Bar in Cape Coral has no emergency closures on record with Florida DBPR.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

Coral Blue Bar in Cape Coral

Last inspected: April 15, 2026

3523 Del Prado Blvd S, Cape Coral, FL 33904

Lee County · Permanent Food Service
Owner: Coral Blue Bar INC
DBPR License: SEA4608015

Overview

Coral Blue Bar in Cape Coral, FL has 2 inspections on record with 17 total violations (8.5 per inspection) and 0 emergency closures.

2Inspections

17Violations

0Closures

Last inspected DBPR: April 15, 2026

Coral Blue Bar in Cape Coral: Comparison to Lee County Averages

This Facility 8.5 violations / inspection 8.5 violations per inspection

Lee County Avg 4.36 violations / inspection 4.36 county average

This Facility 0 emergency closures 0 closures

Lee County Avg 0.1 closures / facility 0.1 county average

Coral Blue Bar in Cape Coral: Full Inspection History — DBPR (2)

2026 — 1 inspection8 violations · 5 high priority

Apr 15, 2026 — Routine - Food· 8 violations (5 high priority)· Warning Issued

2025 — 1 inspection4 violations · 3 high priority

Dec 10, 2025 — Food-Licensing Inspection· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V16 Proper cooking temps

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Coral Blue Bar in Cape Coral: Frequently Asked Questions

When was Coral Blue Bar in Cape Coral last inspected?: Coral Blue Bar in Cape Coral was last inspected by Florida DBPR on April 15, 2026. The result was: Warning Issued.
What are the most common violations at Coral Blue Bar in Cape Coral?: The most frequently cited violations at Coral Blue Bar in Cape Coral are: Clean multi-use utensils, Proper cooking temps, Approved food source.
How many health inspections has Coral Blue Bar in Cape Coral had?: Coral Blue Bar in Cape Coral has had 2 inspections on record with Florida DBPR, averaging 8.5 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Coral Blue Bar in Cape Coral find?: Coral Blue Bar in Cape Coral was most recently inspected on April 15, 2026 with 12 violation(s), including 2 high-priority violation(s). Disposition: Warning Issued.
Has Coral Blue Bar in Cape Coral ever been shut down?: No, Coral Blue Bar in Cape Coral has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.