How many health inspections has MOE'S SOUTHWEST GRILL had?

MOE'S SOUTHWEST GRILL has had 27 inspections according to Florida DBPR records.

Has MOE'S SOUTHWEST GRILL ever been shut down?

No, MOE'S SOUTHWEST GRILL has no emergency closures on record.

What are the most common violations at MOE'S SOUTHWEST GRILL?

The most frequently cited violations at MOE'S SOUTHWEST GRILL are: Proper ventilation, Food contact surfaces, Proper sewage disposal.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

What does Florida violation V29 (Proper sewage disposal) mean?

SEWAGE EXPOSURE: Improper sewage disposal creates risk of fecal contamination throughout the facility. Raw sewage contains billions of pathogens per liter including Norovirus, Hepatitis A, pathogenic E. coli, Campylobacter, and parasites. Sewage backup in food areas requires immediate closure and extensive decontamination. Groundwater contamination affects entire communities. All sewage and waste water must be disposed through approved sanitary sewer or private system. No direct connections between sewage lines and water supply. Grease traps must be maintained and cleaned regularly. Floor drains must function properly. Report sewage backups immediately and cease food operations until resolved.

What does Florida violation V31 (Clean multi-use utensils) mean?

BACTERIAL BIOFILM: Improperly cleaned multi-use utensils develop bacterial biofilms within 24 hours. These biofilms protect pathogens (Listeria, Salmonella, E. coli) from routine sanitizing — requiring physical scrubbing to remove. Each use of a contaminated utensil transfers pathogens to food. Improperly cleaned cutting boards harbor 200x more bacteria than a toilet seat. Clean and sanitize all multi-use utensils using the 3-compartment sink method: Wash in hot soapy water (110°F minimum), rinse in clean water, sanitize in approved solution (50-100 ppm chlorine or 200-400 ppm quaternary ammonium for 30 seconds), air dry. Or use properly functioning commercial dishwasher. Clean utensils at least every 4 hours during continuous use.

MOE'S SOUTHWEST GRILL

1601 US HWY 1, Vero Beach, FL 32960

Indian River County · Permanent Food Service · Owner: VERO BEACH EATS LLC · License: SEA4105345

MOE'S SOUTHWEST GRILL in Vero Beach, FL has 27 inspections on record with 179 total violations (6.6 per inspection) and 0 emergency closures.

27Inspections

179Violations

0Closures

Data current as of March 3, 2025

Inspection History (27)

Mar 3, 2025 — Routine - Food· 5 violations · Inspection Completed - No Further Action

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