How many health inspections has RENZO'S had?

RENZO'S has had 24 inspections according to Florida DBPR records.

Has RENZO'S ever been shut down?

No, RENZO'S has no emergency closures on record.

What are the most common violations at RENZO'S?

The most frequently cited violations at RENZO'S are: Consumer advisory, Proper hand/arm washing, Clean multi-use utensils.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

What does Florida violation V29 (Proper sewage disposal) mean?

SEWAGE EXPOSURE: Improper sewage disposal creates risk of fecal contamination throughout the facility. Raw sewage contains billions of pathogens per liter including Norovirus, Hepatitis A, pathogenic E. coli, Campylobacter, and parasites. Sewage backup in food areas requires immediate closure and extensive decontamination. Groundwater contamination affects entire communities. All sewage and waste water must be disposed through approved sanitary sewer or private system. No direct connections between sewage lines and water supply. Grease traps must be maintained and cleaned regularly. Floor drains must function properly. Report sewage backups immediately and cease food operations until resolved.

RENZO'S

14445 N DALE MABRY HWY, Tampa, FL 33618

Hillsborough County · Permanent Food Service · Owner: RENZO'S NORTH TAMPA LLC · License: SEA3915483

RENZO'S in Tampa, FL has 24 inspections on record with 241 total violations (10 per inspection) and 0 emergency closures.

24Inspections

241Violations

0Closures

Data current as of May 15, 2025

Inspection History (24)

May 15, 2025 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Apr 24, 2025 — Routine - Food· 11 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Dec 26, 2024 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Apr 17, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

Intermediate Violations

V36 Proper ventilation

Nov 20, 2023 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Sep 14, 2023 — Routine - Food· 12 violations (4 high priority)· Warning Issued

May 11, 2023 — Routine - Food· 6 violations · Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Mar 7, 2023 — Routine - Food· 13 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Sep 13, 2022 — Routine - Food· 15 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Apr 20, 2022 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

Apr 19, 2022 — Routine - Food· 16 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Sep 14, 2021 — Routine - Food· 15 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V42 Equipment condition

Basic Violations

V53 Outer openings protected

May 10, 2021 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting

Mar 8, 2021 — Routine - Food· 15 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Sep 9, 2020 — Routine - Food· 11 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V40 Wiping cloths usage

May 21, 2020 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Jan 8, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Apr 4, 2019 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Apr 3, 2019 — Routine - Food· 8 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Jul 20, 2018 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Jul 5, 2018 — Routine - Food· 19 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

V40 Wiping cloths usage

V42 Equipment condition

Nov 3, 2017 — Routine - Food· 15 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

May 16, 2017 — Routine - Food· 23 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V45 Floor maintenance

Nov 28, 2016 — Routine - Food· 21 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

How Does This Facility Compare?

RENZO'S has had 0 emergency closures, compared to the Hillsborough County average of 0.16 closures per facility. It has averaged 10 violations per inspection vs. the county average of 3.43.

Frequently Asked Questions

How many health inspections has RENZO'S had?: RENZO'S has had 24 inspections according to Florida DBPR records.
Has RENZO'S ever been shut down?: No, RENZO'S has no emergency closures on record.
What are the most common violations at RENZO'S?: The most frequently cited violations at RENZO'S are: Consumer advisory, Proper hand/arm washing, Clean multi-use utensils.

Nearby Establishments

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LEDO PIZZA

14432 N DALE MABRY HWY, Tampa

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OSAKA SUSHI & GRILL

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Last inspected: Apr 10, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 15, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with RENZO'S.