How many health inspections has ORIGINAL PANCAKE HOUSE had?

ORIGINAL PANCAKE HOUSE has had 50 inspections according to Florida DBPR records.

Has ORIGINAL PANCAKE HOUSE ever been shut down?

No, ORIGINAL PANCAKE HOUSE has no emergency closures on record.

What are the most common violations at ORIGINAL PANCAKE HOUSE?

The most frequently cited violations at ORIGINAL PANCAKE HOUSE are: Employee health reporting, Food contact surfaces, Proper hand/arm washing.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V41 (Toilet facilities) mean?

HYGIENE INFRASTRUCTURE: Inadequate toilet facilities discourage proper restroom use and handwashing by employees. Lack of supplies (toilet paper, soap, towels) prevents proper hygiene. Non-functioning toilets force employees to delay bathroom breaks, increasing contamination risk. Self-closing doors prevent airborne contamination from reaching food areas. Provide adequate, clean toilet facilities: properly functioning toilets, toilet paper, self-closing doors, handwashing sink with hot/cold water, soap, paper towels. Maintain cleanliness throughout the day. Ensure facilities are accessible to employees at all times. Post handwashing signs. Facilities must comply with ADA requirements.

ORIGINAL PANCAKE HOUSE

105 S SR 7, Royal Palm Beach, FL 33411

Palm Beach County · Permanent Food Service · Owner: ROYAL PALM OPH LLC · License: SEA6013789

ORIGINAL PANCAKE HOUSE in Royal Palm Beach, FL has 50 inspections on record with 202 total violations (4 per inspection) and 0 emergency closures.

50Inspections

202Violations

0Closures

Data current as of June 27, 2025

Inspection History (50)

Jun 27, 2025 — Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V41 Toilet facilities

Apr 17, 2025 — Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

Mar 28, 2025 — Complaint Full· 4 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Feb 21, 2025 — Routine - Food· 2 violations · Call Back - Complied

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Feb 20, 2025 — Routine - Food· 10 violations (5 high priority)· Warning Issued

Oct 7, 2024 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V24 Toxic substance control

Jul 17, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Mar 22, 2024 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V32 Proper sanitizing

Feb 23, 2024 — Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing

Feb 9, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Basic Violations

V48 Food storage

Jan 22, 2024 — Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V32 Proper sanitizing

Sep 27, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Basic Violations

V48 Food storage

Aug 15, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 14, 2023 — Routine - Food· 4 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V07 No bare hand contact

Basic Violations

V53 Outer openings protected

Feb 22, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V40 Wiping cloths usage

Sep 26, 2022 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Jul 26, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils

Apr 5, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 5, 2022 — Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V05 Handwashing procedures

Basic Violations

V53 Outer openings protected

Feb 23, 2022 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V12 Shell stock requirements

Feb 22, 2022 — Routine - Food· 10 violations (5 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

V41 Toilet facilities

Nov 4, 2021 — Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V21 Time as control

Basic Violations

V53 Outer openings protected

Sep 8, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V10 Approved food source

Mar 12, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

V22 Consumer advisory

Jan 13, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Oct 26, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Sep 21, 2020 — Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V41 Toilet facilities

Feb 10, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Dec 2, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V24 Toxic substance control

Intermediate Violations

V38 Waste properly disposed

Basic Violations

V51 Premises clean

Oct 15, 2019 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Apr 5, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

Apr 5, 2019 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

Dec 11, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 3, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 3, 2018 — Routine - Food· 9 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

Nov 8, 2018 — Routine - Food· 6 violations (2 high priority)· Warning Issued

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V32 Proper sanitizing

V38 Waste properly disposed

Apr 18, 2018 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

V22 Consumer advisory

V25 Allergen awareness

Apr 5, 2018 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V12 Shell stock requirements

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V40 Wiping cloths usage

V41 Toilet facilities

Jan 25, 2018 — Food-Licensing Inspection· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Nov 28, 2017 — Food-Licensing Inspection· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Nov 27, 2017 — Food-Licensing Inspection· 4 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

Nov 21, 2017 — Food-Licensing Inspection· 15 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V36 Proper ventilation

V41 Toilet facilities

Nov 14, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 24, 2017 — Routine - Food· 10 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

May 8, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 5, 2017 — Routine - Food· 15 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V40 Wiping cloths usage

Apr 27, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 17, 2017 — Routine - Food· 4 violations (1 high priority)· Warning Issued

High Priority Violations

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected

Jul 27, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Jul 26, 2016 — Routine - Food· 16 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

How Does This Facility Compare?

ORIGINAL PANCAKE HOUSE has had 0 emergency closures, compared to the Palm Beach County average of 0.19 closures per facility. It has averaged 4 violations per inspection vs. the county average of 2.73.

Frequently Asked Questions

How many health inspections has ORIGINAL PANCAKE HOUSE had?: ORIGINAL PANCAKE HOUSE has had 50 inspections according to Florida DBPR records.
Has ORIGINAL PANCAKE HOUSE ever been shut down?: No, ORIGINAL PANCAKE HOUSE has no emergency closures on record.
What are the most common violations at ORIGINAL PANCAKE HOUSE?: The most frequently cited violations at ORIGINAL PANCAKE HOUSE are: Employee health reporting, Food contact surfaces, Proper hand/arm washing.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 27, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ORIGINAL PANCAKE HOUSE.