Saints Pub in Port St Lucie
Last inspected:
2601 Se Morningside Blvd, Port St Lucie, FL 34952Saints Pub in Port St. Lucie has accumulated 198 violations across 28 inspections since 2016, averaging 7.1 per visit. The facility, formerly known as The 19th Hole at the Saints, has faced 2 disciplinary actions totaling $480 in fines. A single fire safety violation documented a propane tank stored inside the building in 2017. Top recurring violations involve food contact surfaces, consumer advisories, and clean multi-use utensils.
Summary generated from Florida DBPR public inspection records.
Saints Pub in Port St Lucie: Comparison to St. Lucie County Averages
This Facility
7.1
violations / inspection
7.1 violations per inspection
St. Lucie County Avg
5.07
violations / inspection
5.07 county average
This Facility
0
emergency closures
0 closures
St. Lucie County Avg
0.17
closures / facility
0.17 county average
Saints Pub in Port St Lucie: Fines & Disciplinary Actions (2)
Total fines on record: $480.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2020011332 | $320.00 | Feb 10, 2020 | Fort Lauderdale | |
| 4--2015001671 | $160.00 | Nov 20, 2014 | Miami (Doral) |
Saints Pub in Port St Lucie: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Routine - Food · 48-04-4 · Warning Issued
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Several large LP tanks on back porch of facility.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Saints Pub in Port St Lucie: Full Inspection History — DBPR (28)
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections8 violations · 5 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 6 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections19 violations · 13 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 11 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections11 violations · 7 high priority
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Food-Licensing Inspection· 1 violations · Call Back - Complied
Basic Violations
— Food-Licensing Inspection· 2 violations · Warning Issued
— 3 inspections15 violations · 7 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations · Call Back - Admin. complaint recommended
— Complaint Full· 4 violations · Call Back - Admin. complaint recommended
Intermediate Violations
Basic Violations
— 4 inspections37 violations · 20 high priority
— Routine - Food· 5 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 10 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 9 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections16 violations · 9 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 11 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections17 violations · 9 high priority
— Routine - Food· 4 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Saints Pub in Port St Lucie: Frequently Asked Questions
- When was Saints Pub in Port St Lucie last inspected?
- Saints Pub in Port St Lucie was last inspected by Florida DBPR on February 24, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Saints Pub in Port St Lucie?
- The most frequently cited violations at Saints Pub in Port St Lucie are: Food contact surfaces, Consumer advisory, Clean multi-use utensils.
- How many health inspections has Saints Pub in Port St Lucie had?
- Saints Pub in Port St Lucie has had 28 inspections on record with Florida DBPR, averaging 7.1 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Saints Pub in Port St Lucie find?
- Saints Pub in Port St Lucie was most recently inspected on February 24, 2026 with 3 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Saints Pub in Port St Lucie ever been shut down?
- No, Saints Pub in Port St Lucie has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- Has Saints Pub in Port St Lucie had any fire safety violations?
- Yes, Saints Pub in Port St Lucie has 1 fire safety violation(s) on record from Florida state fire inspections.
- Has Saints Pub in Port St Lucie faced any disciplinary actions?
- Yes, Saints Pub in Port St Lucie has 2 disciplinary action(s) on record with Florida DBPR totaling $480.00 in fines.
- How much has Saints Pub in Port St Lucie been fined?
- Saints Pub in Port St Lucie has been fined a total of $480.00 across 2 disciplinary action(s) on record with Florida DBPR.
- Has Saints Pub in Port St Lucie operated under other names?
- Yes, this location previously operated as: The 19th Hole at the Saints (2017).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Saints Pub. How we collect and verify this data.