What are the most common violations at Machu Picchu Peruvian Cuisine in Port St Lucie?

The most frequently cited violations at Machu Picchu Peruvian Cuisine in Port St Lucie are: Clean multi-use utensils, Approved food source, Proper hand/arm washing.

How many health inspections has Machu Picchu Peruvian Cuisine in Port St Lucie had?

Machu Picchu Peruvian Cuisine in Port St Lucie has had 3 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Machu Picchu Peruvian Cuisine in Port St Lucie find?

Machu Picchu Peruvian Cuisine in Port St Lucie was most recently inspected on February 11, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Machu Picchu Peruvian Cuisine in Port St Lucie ever been shut down?

No, Machu Picchu Peruvian Cuisine in Port St Lucie has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

Has Machu Picchu Peruvian Cuisine in Port St Lucie had any fire safety violations?

Yes, Machu Picchu Peruvian Cuisine in Port St Lucie has 2 fire safety violation(s) on record from Florida state fire inspections.

Machu Picchu Peruvian Cuisine in Port St Lucie

Last inspected: February 11, 2026

1742 Se Port St Lucie Blvd, Port St Lucie, FL 34952

St. Lucie County · Permanent Food Service
Owner: Machu Picchu Peruvian Cuisine LLC
DBPR License: SEA6605282

Overview

Machu Picchu Peruvian Cuisine in Port St. Lucie has a pattern of significant violations across three inspections on record between March 2025 and February 2026, averaging 5.7 violations per inspection. High-priority violations have appeared in both routine food inspections, including employee health policy citations in the most recent February 2026 inspection and again in August 2025, as well as food sourcing and hand washing violations. Fire safety violations documented in August 2025 included cooking equipment with no hood suppression system and a propane tank larger than code limits located inside the building. The facility has not experienced an emergency closure. The most recent inspection on February 11, 2026 was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

3Inspections

17Violations

0Closures

2Fire

Last inspected DBPR: February 11, 2026

Machu Picchu Peruvian Cuisine in Port St Lucie: Comparison to St. Lucie County Averages

This Facility 5.7 violations / inspection 5.7 violations per inspection

St. Lucie County Avg 5.07 violations / inspection 5.07 county average

This Facility 0 emergency closures 0 closures

St. Lucie County Avg 0.17 closures / facility 0.17 county average

Machu Picchu Peruvian Cuisine in Port St Lucie: Fire Safety & Life Safety Violations (2)

2025 — 2 fire violations

Aug 7, 2025 — Routine - Food · Inspection Completed - No Further Action

Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Portable two burner stove being used in kitchen no hood.

Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

Aug 7, 2025 — Routine - Food · Inspection Completed - No Further Action

Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Propane tank in kitchen

Machu Picchu Peruvian Cuisine in Port St Lucie: Full Inspection History — DBPR (3)

2026 — 1 inspection8 violations · 5 high priority

Feb 11, 2026 — Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V41 Toilet facilities

2025 — 2 inspections10 violations · 7 high priority

Aug 7, 2025 — Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

Mar 5, 2025 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Machu Picchu Peruvian Cuisine in Port St Lucie: Frequently Asked Questions

When was Machu Picchu Peruvian Cuisine in Port St Lucie last inspected?: Machu Picchu Peruvian Cuisine in Port St Lucie was last inspected by Florida DBPR on February 11, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Machu Picchu Peruvian Cuisine in Port St Lucie?: The most frequently cited violations at Machu Picchu Peruvian Cuisine in Port St Lucie are: Clean multi-use utensils, Approved food source, Proper hand/arm washing.
How many health inspections has Machu Picchu Peruvian Cuisine in Port St Lucie had?: Machu Picchu Peruvian Cuisine in Port St Lucie has had 3 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Machu Picchu Peruvian Cuisine in Port St Lucie find?: Machu Picchu Peruvian Cuisine in Port St Lucie was most recently inspected on February 11, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Machu Picchu Peruvian Cuisine in Port St Lucie ever been shut down?: No, Machu Picchu Peruvian Cuisine in Port St Lucie has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
Has Machu Picchu Peruvian Cuisine in Port St Lucie had any fire safety violations?: Yes, Machu Picchu Peruvian Cuisine in Port St Lucie has 2 fire safety violation(s) on record from Florida state fire inspections.