Pan De Bono King in Port St Lucie
Last inspected:
1758 Sw Port Saint Lucie Blvd, Port St Lucie, FL 34952Pan de Bono King in Port St. Lucie has accumulated 224 violations across 31 inspections since 2016, averaging 7.2 per visit. The bakery was shut down once for roach activity. A notable enforcement pattern emerged in 2022, when inspectors issued a warning for 20 violations including six high-priority items, followed by a callback inspection. In February 2025, the facility received another warning for 21 violations with five high-priority citations, with an extension granted for compliance. Top recurring violations include food contact surface issues (18 citations), employee health policy failures (16), and improper hand and arm washing (16).
Most recent closure: August 21, 2020 for roach activity.
Summary generated from Florida DBPR public inspection records.
Pan De Bono King in Port St Lucie: Comparison to St. Lucie County Averages
This Facility
7.2
violations / inspection
7.2 violations per inspection
St. Lucie County Avg
5.07
violations / inspection
5.07 county average
This Facility
1
emergency closures
1 closures
St. Lucie County Avg
0.17
closures / facility
0.17 county average
Pan De Bono King in Port St Lucie: Emergency Closure History (1)
Pan De Bono King in Port St Lucie: Fines & Disciplinary Actions (1)
Total fines on record: $160.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2025044510 | $160.00 | Apr 25, 2025 | Miami (Doral) |
Pan De Bono King in Port St Lucie: Full Inspection History — DBPR (32)
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections24 violations · 20 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 12 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections9 violations · 9 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections35 violations · 21 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 14 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections17 violations · 8 high priority
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 6 violations (2 high priority)· Emergency Order Callback Time Extension
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (6 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections16 violations · 10 high priority
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 13 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections6 violations · 1 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 5 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 3 inspections21 violations · 13 high priority
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Pan De Bono King in Port St Lucie: Frequently Asked Questions
- When was Pan De Bono King in Port St Lucie last inspected?
- Pan De Bono King in Port St Lucie was last inspected by Florida DBPR on March 30, 2026. The result was: Inspection Completed - No Further Action.
- When was Pan De Bono King in Port St Lucie last shut down?
- Pan De Bono King in Port St Lucie was last shut down on August 21, 2020 for roach activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Pan De Bono King in Port St Lucie?
- The most frequently cited violations at Pan De Bono King in Port St Lucie are: Food contact surfaces, Employee health policy, Proper hand/arm washing.
- How many health inspections has Pan De Bono King in Port St Lucie had?
- Pan De Bono King in Port St Lucie has had 32 inspections on record with Florida DBPR, averaging 7.2 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Pan De Bono King in Port St Lucie find?
- Pan De Bono King in Port St Lucie was most recently inspected on March 30, 2026 with 6 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Pan De Bono King in Port St Lucie ever been shut down?
- Yes, Pan De Bono King in Port St Lucie has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- Has Pan De Bono King in Port St Lucie faced any disciplinary actions?
- Yes, Pan De Bono King in Port St Lucie has 1 disciplinary action(s) on record with Florida DBPR totaling $160.00 in fines.
- How much has Pan De Bono King in Port St Lucie been fined?
- Pan De Bono King in Port St Lucie has been fined a total of $160.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Pan De Bono King. How we collect and verify this data.