CHOPSTIX

222 SW PORT ST LUCIE BLVD #104, Port St Lucie, FL 34984

St. Lucie County · Permanent Food Service · Owner: CHOPSTIX AT PORT ST LUCIE INC · License: SEA6602870

CHOPSTIX in Port St Lucie, FL has 30 inspections on record with 209 total violations (7 per inspection) and 1 emergency closure.

30Inspections
209Violations
1Closures

Data current as of June 18, 2025

Emergency Closures (1)

Emergency closure history for CHOPSTIX
DateReasonReopened
Jan 12, 2017 Roach activity 12:55:00

Inspection History (30)

Jun 18, 2025 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Dec 4, 2024 — Complaint Full· 4 violations · Inspection Completed - No Further Action
Nov 21, 2024 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Jun 12, 2024 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
Oct 19, 2023 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jun 7, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Jan 4, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Feb 23, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 17, 2022 — Routine - Food· 8 violations (2 high priority)· Warning Issued
Jul 12, 2021 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Feb 18, 2021 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Nov 4, 2020 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied
Oct 30, 2020 — Routine - Food· 6 violations (2 high priority)· Warning Issued
May 4, 2020 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Jan 28, 2020 — Routine - Food· 10 violations (4 high priority)· Inspection Completed - No Further Action
Aug 1, 2019 — Complaint Full· 6 violations (1 high priority)· Call Back - Admin. complaint recommended
May 31, 2019 — Complaint Full· 18 violations (3 high priority)· Warning Issued
Nov 26, 2018 — Routine - Food· 18 violations (4 high priority)· Inspection Completed - No Further Action
May 23, 2018 — Routine - Food· 5 violations · Call Back - Complied
May 16, 2018 — Routine - Food· 18 violations (3 high priority)· Warning Issued
Nov 27, 2017 — Routine - Food· 2 violations · Call Back - Complied
Nov 21, 2017 — Routine - Food· 11 violations (1 high priority)· Warning Issued
Jun 20, 2017 — Complaint Full· 14 violations (1 high priority)· Inspection Completed - No Further Action
Jan 31, 2017 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
Jan 13, 2017 — Routine - Food· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Jan 13, 2017 — Routine - Food· 1 violations (1 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

Jan 12, 2017 — Routine - Food· 2 violations (1 high priority)· Emergency order recommended

Intermediate Violations

Jan 12, 2017 — Complaint Full· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

Intermediate Violations

Jan 11, 2017 — Complaint Full· 20 violations (4 high priority)· Warning Issued
Sep 21, 2016 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

CHOPSTIX has had 1 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 7 violations per inspection vs. the county average of 3.27.

Frequently Asked Questions

How many health inspections has CHOPSTIX had?
CHOPSTIX has had 30 inspections according to Florida DBPR records.
Has CHOPSTIX ever been shut down?
Yes, CHOPSTIX has been shut down 1 time by state inspectors.
What are the most common violations at CHOPSTIX?
The most frequently cited violations at CHOPSTIX are: Food contact surfaces, Proper hand/arm washing, Proper ventilation.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 18, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHOPSTIX.