Act Psl in Port St Lucie

Last inspected:

262 Sw Port St Lucie Blvd, Port St Lucie, FL 34984
Overview

ACT PSL in Port St. Lucie has been inspected 18 times since 2016, accumulating 80 violations—an average of 4.4 violations per inspection, slightly below the statewide average of 5.2. The facility has never been emergency-closed. Hand washing violations were cited in at least 5 inspections, representing a persistent pattern. Employee health policy violations appeared in multiple recent inspections, including October 2024 findings of improper employee health reporting and failure to follow health policy. Food contact surface violations were documented in at least 3 inspections. A fire safety violation was recorded on May 11, 2015, when the inspector observed cooking on electric grills under the hood and one outside of the grill area. The most recent inspection on August 26, 2025 resulted in Inspection Completed - No Further Action, with nine violations cited including three high-priority hand washing violations and intermediate chemical storage issues.

Summary generated from Florida DBPR public inspection records.

18Inspections
80Violations
0Closures
1Fire

Last inspected DBPR:

Act Psl in Port St Lucie: Comparison to St. Lucie County Averages

This Facility 4.4 violations / inspection 4.4 violations per inspection
St. Lucie County Avg 5.07 violations / inspection 5.07 county average
This Facility 0 emergency closures 0 closures
St. Lucie County Avg 0.17 closures / facility 0.17 county average

Act Psl in Port St Lucie: Fire Safety & Life Safety Violations (1)

— 1 fire violation

— Complaint Partial · 49-05-4 · Inspection Completed - No Further Action

Inspector Observation: Cooking on electric grills several under hood and one outside of grill area. As inspector arrived, one flat grill gave out. Manager put third grill under hood.

Act Psl in Port St Lucie: Full Inspection History — DBPR (18)

— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 1 inspection6 violations · 3 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 4 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 2 inspections11 violations · 5 high priority
— Complaint Full· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection5 violations · 1 high priority
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— 3 inspections10 violations · 4 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— 2 inspections15 violations · 9 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections4 violations · 4 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations (1 high priority)· Warning Issued

High Priority Violations

— 2 inspections3 violations · 2 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

Act Psl in Port St Lucie: Frequently Asked Questions

When was Act Psl in Port St Lucie last inspected?
Act Psl in Port St Lucie was last inspected by Florida DBPR on August 26, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Act Psl in Port St Lucie?
The most frequently cited violations at Act Psl in Port St Lucie are: Consumer advisory, Proper cooling equipment, Proper ventilation.
How many health inspections has Act Psl in Port St Lucie had?
Act Psl in Port St Lucie has had 18 inspections on record with Florida DBPR, averaging 4.4 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Act Psl in Port St Lucie find?
Act Psl in Port St Lucie was most recently inspected on August 26, 2025 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
Has Act Psl in Port St Lucie ever been shut down?
No, Act Psl in Port St Lucie has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V31 (Clean multi-use utensils) mean?
Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
What does Florida violation V32 (Proper sanitizing) mean?
Violation 32 (Proper sanitizing) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/32.
Has Act Psl in Port St Lucie had any fire safety violations?
Yes, Act Psl in Port St Lucie has 1 fire safety violation(s) on record from Florida state fire inspections.
Has Act Psl in Port St Lucie operated under other names?
Yes, this location previously operated as: Jersey Mikes Subs (2015).

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Act Psl. How we collect and verify this data.