Kentucky Fried Chicken in Port St Lucie
Last inspected:
246 Sw Port St Lucie Blvd, Port St Lucie, FL 34984Part of: KFC Florida health inspections, violations & closures
Kentucky Fried Chicken in Port St. Lucie has had 24 inspections on record since 2016, with 133 total violations averaging 5.5 per inspection, slightly above the Florida statewide average of 5.2. The facility has not experienced any emergency closures. Consumer advisory violations—typically indicating raw or undercooked poultry—have appeared repeatedly across multiple inspections, including in 5 of the last 8 inspections. Chemical storage violations and toxic substance control violations were also documented in recent inspections. The most recent routine inspection on March 17, 2026 found 6 violations including consumer advisory and chemical storage concerns; the inspection was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Kentucky Fried Chicken in Port St Lucie: Comparison to St. Lucie County Averages
Kentucky Fried Chicken in Port St Lucie: Full Inspection History — DBPR (24)
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections10 violations · 3 high priority
— Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations · Inspection Completed - No Further Action
Intermediate Violations
— 2 inspections8 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations · Inspection Completed - No Further Action
Intermediate Violations
— 2 inspections7 violations · 2 high priority
— Routine - Food· 3 violations · Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 5 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections9 violations · 2 high priority
— Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections14 violations · 8 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 7 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections9 violations · 5 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 7 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 4 high priority
— Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Kentucky Fried Chicken in Port St Lucie: Frequently Asked Questions
- When was Kentucky Fried Chicken in Port St Lucie last inspected?
- Kentucky Fried Chicken in Port St Lucie was last inspected by Florida DBPR on March 17, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Kentucky Fried Chicken in Port St Lucie?
- The most frequently cited violations at Kentucky Fried Chicken in Port St Lucie are: Proper ventilation, Proper sewage disposal, Consumer advisory.
- How many health inspections has Kentucky Fried Chicken in Port St Lucie had?
- Kentucky Fried Chicken in Port St Lucie has had 24 inspections on record with Florida DBPR, averaging 5.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Kentucky Fried Chicken in Port St Lucie find?
- Kentucky Fried Chicken in Port St Lucie was most recently inspected on March 17, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Kentucky Fried Chicken in Port St Lucie ever been shut down?
- No, Kentucky Fried Chicken in Port St Lucie has no emergency closures on record with Florida DBPR.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V35 (Single-use items) mean?
- Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Kentucky Fried Chicken. How we collect and verify this data.